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In Excelsis: Château Latour 1887 – 2010 (Jul 2018)

The 1975 Latour was served from magnum at the reception held at the château for 1,500 guests at Vinexpo. However, I was not the only one rather disappointed by the aromatics that feel leafy and very austere, perhaps despite the large format and provenance, the 1975 is dried out, like many Left Bank wines born…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Haut-Brion has a very attractive bouquet with blackberry, briary, raspberry and sous-bois aromas, just a hint of roasted chestnut in the background. The palate is medium-bodied with a strong graphite note on the entry. Very harmonious with good acidity, this is classic Pessac-Léognan, although it does not possess the substance and grip of…

The 2010 Clarets: A Modern Classic (Jul 2013)

Good full ruby-red. Complex, expressive, very showy aromas and flavors of cassis, menthol, smoke and tobacco complemented by violet, milk chocolate and sweet spices. Fat, sweet and concentrated in the mouth, with an almost liqueur-like ripeness to its highly concentrated, palate-saturating flavors. Finishes ripe and savory, with huge but plush tannins and lingering notes of…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Haut-Brion has a more flamboyant and showier bouquet than the La Mission with copious black fruit, orange blossom, fireside ash and chai tea aromas that are irresistible. The palate is medium-bodied with very fine and supple tannins, firm grip, quite saline in the mouth with strong truffle notes on the finish. Quite brilliant….

Cleaning Out the Cupboard: Bordeaux 1943-2020 (Jan 2023)

The 2010 Haut-Brion is a bit of a monster at the moment. I don’t mean that pejoratively. Black fruit, melted tar and Earl Grey soar on the nose, perhaps showing a little more mineralité than prior bottles. The palate is huge (more concentrated than the 2010 La Mission served alongside); it’s almost burly and grippy…

Bordeaux 2010: All That Glitters… (May 2011)

(a blend of 57% cabernet sauvignon, 23% merlot and 20% cabernet franc; 14.6% alcohol) Deep ruby-purple. Brooding, closed nose hints at strawberry, ripe red cherry, white pepper, minerals and violet; showing its cabernet franc element today. Rich and full on entry, displaying lovely depth to its ripe red fruit, underbrush and tobacco flavors. Harmonious acidity…