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2014 Napa Valley Cabernet Sauvignon: A Dark Horse Emerges (Jan 2025)

The 2014 The Bard is a heady, bombastic wine. Super-ripe black cherry, plum, leather and chocolate are all dialed up to the maximum. Overt and dense, with gorgeous richness, the 2014 has a lot to offer. This has opened nicely with time in bottle, more so than I had originally envisaged. Drink it over the…

Value Through Time: Burgundy 1932-2016 (Aug 2021)

The 2014 Nuits Saint-Georges Aux Murgers 1er Cru is developing beautifully on the nose, perhaps shunning its nascent opulence and manifesting much more intriguing brambly black fruit, black truffle, iodine and seaweed scents. The palate is very well balanced with a fine bead of acidity, pliant tannins, dark berry fruit and a surprisingly structured, not…

2014 Red Burgundies: Delicious Terroir-Driven Midweights (Mar 2017)

Good medium red. Cool aromas of blackberry, licorice and minerals are complemented by sexy oak tones. Intense, penetrating flavors of purple fruits and salty minerality are classically dry and quite backward. Dense and palate-staining but, like the Aux Thorey, this will need time in bottle to reveal its personality. The yield here was a full…

2014 Red Burgundies: Delicious Terroir-Driven Midweights (Mar 2017)

Good medium-dark red. Aromas of plum, raspberry and minerals are complicated by smoky soil tones; ultimately higher-pitched than the Haut-Doix. Then more saline and reserved on the palate, with stronger acid cut keeping the fruit under wraps today. Finishes with a firm spine of acidity and serious granular tannins that will require time in the…

This Is Not Morey-Saint-Denis (March 2019)

The 2014 Bonnes-Mares Grand Cru has a very well defined, earthy bouquet but backed up by sufficient red berry fruit. Touches of woodland come through with continued aeration, a touch of autumn bonfire. The palate is medium-bodied with fine grain tannin. Quite supple in the mouth for a 2014 with touches of tobacco, black pepper…

The Consistently Delectable 2014 Red Burgundies (Jan 2016)

(from 80-year-old vines; 80% vendange entier; 50% new oak):Bright, dark red. Black raspberry, violet, musky espresso and game on the nose, lifted by a minty nuance. Sweeter than the Sentiers but with a strong supporting spine of tannins and acids. Starts with black fruits, then shades to tart red berries. Offers lovely intensity without any…