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Some Great Reward: South Africa (Aug 2018)

The 2015 Cabernet Sauvignon spent 18 months in 50% new and 50% second-fill oak. It has a lifted, intense bouquet of blackberry, raspberry, briar, cedar and light tobacco scents. A subtle marine influence lends complexity. The palate is clean and fresh on the entry, offering graphite-tinged black fruit, much better weight in the mouth than…

The 2012 Red Burgundies from Bottle (Mar 2015)

Bright red. Musky, soil-driven aromas and flavors of raspberry, dried flowers, leather and minerals. At once fine-grained and penetrating, conveying outstanding density without any impression of weight. This wine could hardly be more different than the musclebound Clos Vougeot. Spreads out and builds on the back end, with the full, ripe tannins totally buffered by…

2012 Red Burgundy: Against All Odds (Jan 2014)

Dark red stone fruits, black plums, spices, menthol and tar meld together in the 2012 Nuits-Saint-Georges Les Saint Georges. This is a decidedly ripe, racy Saint Georges that nicely balances fruit and structure. Raw and intense, the 2012 comes across as much less polished than the other wines in this range, especially the Grand Crus….

Back to Burgfest: 2017 Reds – Blind (Jan 2022)

The 2017 Nuits Saint-Georges Les Saint-Georges 1er Cru has a straightforward bouquet of red cherries plus a touch of balsamic, showing fine delineation and intensity. It opens and deepens nicely in the glass, though it requires time to absorb the new oak. The palate is medium-bodied with supple tannins and fine acidity, and quite saline…

2004 Brunello di Montalcino: A Vintage Full of Surprises (Jun 2009)

The 2004 Brunello di Montalcino Sugarille is darker and richer than the Rennina. Black cherries, plums, tar, licorice, minerals and leather all come together in this brooding Brunello. The fruit remains intense and full-bodied all the way through to the powerful and deeply satisfying close. Despite the wine’s heft, all of the components are woven…

2004 Brunello di Montalcino (Jul 2009)

Deep, bright red. Nose initially shows dark berries, chocolate and sweet oak but opens with air to reveal redder fruits and flowers that carry through onto the palate. Big, chewy and rich yet with an almost magically light touch, with terrific concentration and energy to the highly concentrated flavors. A distinctly powerful style of Brunello,…