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2010 Brunello di Montalcino: A Promise Fulfilled (Feb 2015)

The 2010 Brunello di Montalcino is all about balance. Remarkably seamless for a young Brunello, the 2010 is also quite expressive and open at this stage, which is one of the signatures of the vintage. Bright red stone fruits, wild flowers and cinnamon are all given an extra kick of intensity and focus from the…

Focus on Spain (Sep 2014)

(90% tempranillo and 10% graciano): Bright red. Heady aromas of dried red berries, cherry, smoked meat, vanilla and potpourri, with a spicy element gaining strength with air. Fleshy and seamless in texture, offering sappy red fruit and floral pastille flavors and an undertone of sweet vanilla. The spiciness comes back on the finish, which features…

The Many Facets of Rioja (Nov 2015)

Bright ruby-red. Complex, intensely perfumed bouquet of candied cherry, vanilla, mocha, cured tobacco and spicecake, with a suave potpourri note becoming stronger in the glass. Offers sweet, penetrating cherry-cola and lavender pastille flavors complicated by hints of smoky minerals and candied licorice. The long, subtly tannic finish delivers noteworthy energy and focus, leaving suave spicecake…

Focus on Barolo and Barbaresco (Nov 2007)

Good medium red. Very ripe nose melds fresh red fruits, exotic Indian spices (coriander?), marzipan and deep nutty oak. Sweet, layered and deep, with highly concentrated flavors and powerful underlying structure. A wine of uncanny sweetness and breadth: this really coats the entire mouth. Finishes with substantial but suave and ripe tannins and outstanding persistence….

Piedmont Icons Dinner

The 2004 Barbaresco Riserva Asili is just as magical as it has always been. Perfumed, light on its feet and supremely elegant, the 2004 dazzles from start to finish. Brisk acids and beams of supporting tannin suggest it will drink well for many years to come. All of the pure sensuality of Asili is on…

New Releases from Spain (Sep 2012)

Opaque ruby. An intensely perfumed bouquet displays scents of black raspberry, redcurrant, Asian spices and incense, with slow-building floral and mineral qualities. Sweet, concentrated and polished, with silky texture and noteworthy intensity to its sappy red fruit and violet pastille flavors. Finishes sweet, spicy and extremely long, with relentless flavors of red berries, minerals and…