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2015 Bordeaux: Every Bottle Tells a Story… (Feb 2018)

What a nice surprise the 2015 Langoa-Barton is. Racy, silky and forward, the 2015 will drink well with minimal cellaring. Succulent red cherry and pomegranate fruit are nicely lifted by floral and spice notes that add aromatic intensity and layers of flavor. Silky tannins add to the wine’s considerable immediacy and sheer appeal.

An Exploration of Time: Gruaud Larose 1831-2018 (Mar 2024)

The 2011 Gruaud Larose has a straightforward nose with tobacco and cedar notes, though, as expected, there is not as much fruit as the previous two vintages. It feels a little austere and almost mean. The palate is medium-bodied with dark berries, allspice and a licorice hint. It actually finishes more strongly with fine tannins…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Grand-Puy-Lacoste is a powerful, exciting wine. That is the good news. But readers are going to have to be patient, as the 2016 shows very little of the upfront appeal that was so evident when it was in barrel. In the glass, the 2016 is sumptuous, vivid and incredibly detailed, with generous super-ripe…

Southwold: 2016 Bordeaux Blind (Aug 2020)

The 2016 Grand Puy-Lacoste has a clean, precise bouquet with nicely detailed blackberry, briar and tobacco aromas, touches of mint emerging with time, all utterly charming. The palate is medium-bodied with supple tannins and a fine bead of acidity, conveying a sense of symmetry throughout and leading into a deft, quite persistent finish. This is…

Vertical Tasting of Trimbach’s Riesling Frederic Emile (Sep 2013)

(7.2 g/l total acidity; 3.1 pH; 4.2 g/l residual sugar): Medium straw. Forward aromas of yellow peach, baked apple and licorice. Easygoing, soft flavors of peach and apple appear to be less sharply defined than usual for this wine, but linger persistently on the rather diffuse finish. A honeyed minerality emerged with aeration, adding to…

Alsace 1998 and 1997 (Jul 1999)

Subdued but deep aromas of white flowers and lime. Dry (just three grams per liter r.s.), deep and impressively structured. Slow to evolve but already long on personality. Very densely packed and deep. This should develop in bottle for many years. Very long, adamantly dry finish. Jean Trimbach considers this a great vintage for the…