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2014 Red Burgundies: Delicious Terroir-Driven Midweights (Mar 2017)

(bottled in October of 2015): Medium red color. A bit more diffuse on the nose than the Colomière, offering scents of strawberry and smoky underbrush. Shows similarly slightly decadent flavors in the mouth, conveying an impression of evolution and lacking the lift of the vintage’s better examples. This would appear best for early drinking, although…

The 2013 & 2012 Red Burgundies (Apr 2015)

The 2012 Musigny opens with the most exquisite, captivating aromatics imaginable. A seemingly eternal wine with no beginning and no end, the Musigny is a wine that calls for serious introspection as it constantly changes in the glass. Wild flowers of all sorts meld into exquisite, finely-sculpted fruit all with the support of silky tannins…

The 2012 Red Burgundies from Bottle (Mar 2015)

Full, bright red. Very ripe but brooding aromas of dark raspberry, blackberry, flint, flowers and smoky underbrush. Less thick and silky today than the showier Amoureuses but boasts extraordinary palate coverage and energy to its sharply delineated flavors of dark berries, dried herbs, crushed stone and orange peel. The extract-rich finish leaves the palate quivering,…

2014 Red Burgundies: Delicious Terroir-Driven Midweights (Mar 2017)

Bright medium red. Less open-knit but higher-pitched on the nose than the Bonnes-Mares, conveying outstanding verve to the aromas of raspberry, crushed rock, flint and mint. Brilliantly delineated, stony wine with intense raspberry and spice flavors complemented by salty extract. Wonderfully pure red fruits and spices carry through the dynamic, intense finish, with the crushed-rock…

Sassicaia from Magnum at Vinous Icons: Italy

The 2013 Sassicaia is every bit as majestic as I hoped it would be. The 2013 was so impressive from barrel, but in bottle it struck me as a bit dull. This magnum brings back vivid memories of my first tastings. Powerful and vibrant, with present tannins, the 2013 still needs time to be at…

Sassicaia from Magnum at Vinous Icons: Italy

Conversation gradually halts as the 1985 Sassicaia is poured. It’s the most anticipated wine of the afternoon, and with good reason, as the 1985 is one of the most famous wines ever made, not just in Italy, but anywhere. It’s also the wine that put Bolgheri on the map. Literally. Several guests have traveled to…