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Vinous Table: Medlar, London, UK (Jun 2022)

The 2010 L’Hermitage is just as intense on the nose, maybe higher-toned with a little more VA than the 2016. Black plum, cassis, allspice and a huge dose of extravagance, this is Hermitage pumping on all cylinders. The palate is armed with silky tannins, enormous depth with no hard edges. Its opulence brilliantly disguises the…

2011 and 2010 Northern Rhone Wines (Mar 2013)

Inky ruby. Intensely perfumed, heady bouquet displays an array of candied dark fruits, floral pastille and spicecake aromas. Powerful cherry and raspberry preserve flavors stain the palate and show remarkable depth, with bright acidity adding lift and cut. Finishes with bright, spice-accented cherry and candied licorice flavors and superb persistence.

2017 Barolo: Here We Go Again… (Feb 2021)

The 2016 Barolo Rupestris is unbelievably delicate. A Barolo of haunting beauty, the Rupestris is endowed with sneaky concentration that reveals itself only with time in the glass. Potent tannins and bright acids give the Rupestris fabulous energy. Readers should be prepared to cellar the 2016 for a number of years. It is one of…

2013 Barolo: Sublime Finesse & Elegance (Feb 2017)

Maria Teresa’s 2013 Barolo is a stunning, drop-dead gorgeous beauty. Vibrant, crystalline and exceptionally nuanced, the 2013 speaks to elegance above all else. There is an exotic quality to the aromatics that adds to the wine’s total sense of seduction. As captivating as the 2013 is today, there is no shortage of underlying grip and…

Bartolo Mascarello 1955 to…from Magnum (Jul 2023)

The 2013 Barolo (magnum) is, in my estimation, one of the wines of the evening. Deep, powerful and brooding, the 2013 offers up a kaleidoscope of aromas, flavors and textures that do not let up. Plum, rose petal, kirsch, lavender and spice lend an exotic flair throughout. Magnificent.