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A Place Beyond Praise: Bordeaux 2022 (Feb 2025)

The 2022 Les Perrières has opened up considerably since I tasted it from barrel. It’s quite expressive with black cherry, blueberry and violet aromas and hints of crushed stone in the background. The Cabernet Franc is perhaps more vocal than the Merlot at the moment. The palate is medium-bodied with finely sculpted tannins and an…

2022 Bordeaux in Bottle: Living in the Present (Jan 2025)

The 2022 Les Perrières is heady and explosive right out of the gate. Inky dark fruit, leather, incense, grilled herbs, tobacco and espresso saturate the palate. The blend of equal parts Merlot and Bouchet (Cabernet Franc) offers tons of complexity. Graphite, crushed rocks, menthol and sage all take shape in the glass. In 2022, vintage…

2022 Bordeaux in Bottle: Living in the Present (Jan 2025)

The 2022 Beau-Séjour Bécot is a total stunner. What a wine! The 2022 was magnificent en primeur, and it is all that from bottle. The aromatics alone are mesmerizing. Crushed rose petal, mint, blood orange, new leather and cedar meld into a core of pliant red-toned fruit. More than anything else, I am so impressed…

A Place Beyond Praise: Bordeaux 2022 (Feb 2025)

The 2022 Vieux Château Certan was stellar from barrel. Now, just a week after I retasted the immortal 1947, this latest iteration proves that quality remains as high under Alexandre and Guillaume Thienpont as it did during the golden postwar era under Georges Thienpoint. Boasting an intense bouquet of blackberry, briar, iodine and iris flower,…

2022 Bordeaux in Bottle: Living in the Present (Jan 2025)

The 2022 Vieux Château Certan is s total stunner. Readers will find a magical wine, a Pomerol that satisfies both the intellectual and hedonistic senses. Vertical and explosive, with stunning presence, the 2022 VCC simply has it all. Time in the glass reveals myriad shades of nuance. Blue/purplish fruit, lavender, spice, menthol, licorice and plum…

You’re Unbelievable: Bordeaux 2022 (May 2023)

The 2022 Beychevelle was picked between 12-29 September at 36hL/ha, matured in 70% new oak. It has an intense bouquet with black cherries, blueberry and touches of cassis and violet. Not as ostentatious as some other Saint-Julien wines at this early stage, but delineated, and it positively brims with energy. The palate is medium-bodied with…