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Bordeaux 2015 At Age Ten (Jun 2025)

The 2015 Giscours has a well-defined nose with vibrant red berry fruit, violet, iris flower and hints of camphor developing in the glass. The palate is medium-bodied with plush tannins, yet this is finely chiseled with wonderful tension toward the persistent and precise finish. This is excellent and it aligns with the impressive showing in…

A Century of…Fives (Jun 2025)

The 2005 Lynch Bages has an intense bouquet with blackberry, raspberry, iodine and light minty aromas, still quite youthful after 20 years. Touches of melted tar emerge with time. The palate is medium-bodied with grainy tannins and firm grip, a little toasty in style with an assertive and bold tarry finish. Give this another three…

A Century of…Fives (Jun 2025)

The 2005 Lynch Bages has an intense bouquet with blackberry, raspberry, iodine and light minty aromas, still quite youthful after 20 years. Touches of melted tar emerge with time. The palate is medium-bodied with grainy tannins and firm grip, a little toasty in style with an assertive and bold tarry finish. Give this another three…

Vinous Table: Henry’s End, Brooklyn, New York (Apr 2025)

The 2005 Morey-Saint-Denis Clos de la Bussière 1er Cru from Domaine Georges Roumier proves that this vintage produced some really classy wines whose tannins are finally softening. It boasts exquisite purity on the nose, blossoming with white-tipped strawberry, raspberry, crushed rose petals and wet limestone, polished and sophisticated. The palate is framed by filigree tannins…

2007 and 2006 Red Burgundies (Mar 2009)

Good full red. Complex, expressive aromas of redcurrant, flowers and spices complicated by leather and game. Sweet but tight in the middle, with a peppery quality giving the berry flavors a distinct firmness. Finishes with a solid tannic spine.

The Annual Red Bordeaux Report (May 2004)

(a 73/27 blend of cabernet sauvignon and merlot) Bright ruby-red. Blackcurrant, blueberry, black cherry, violet, tobacco, fresh herbs and currant leaf on the slightly medicinal, quintessential cabernet nose. Then broad, fat and rich, with a layered texture and enticing sweetness. Showing its cabernet side today, but this is thoroughly ripe, seamless cabernet.