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2012 Bordeaux: Messages in a Bottle (Jan 2016)

The 2012 Feytit-Clinet is one of the more massive, structured Pomerols of the year. Inky dark fruit, crème de cassis, violets, mint, sage, chocolate, lavender, smoke and tobacco fill out the wine’s ample, large-scaled frame with aplomb. There is no shortage of power or intensity. The only question is how long the tannins will need…

Bordeaux 2012: The Good, the Bad and the Ugly (May 2013)

(a blend of 90% merlot and 10% cabernet franc; 14% alcohol; 56% selection for the grand vin): Medium ruby-red. Initially bound-up on the nose, but a whiff of oak blew off to reveal spicy aromas of dark cherry, musky blackberry and coffee. Then more blackberry, coffee and cocoa on the simple, clean palate. Begins fairly…

2012 Bordeaux: Messages in a Bottle (Jan 2016)

A pretty, open-knit wine, the 2012 La Conseillante is quite expressive today. Dark cherry, plum, smoke, new leather, cedar and cloves flesh out in the glass. Supple, racy and inviting, the 2012 is an attractive, mid-weight Conseillante built on harmony and textural finesse. There is plenty to like, although I would have liked to see…

Bordeaux 2012: The Good, the Bad and the Ugly (May 2013)

(89% merlot and 11% cabernet franc): Medium-deep purple-ruby. Pungent minerality lifts subtle, very pure aromas of red fruits, violet, wet stone, ink and cinnamon. Dense, vibrant, sharply delineated flavors of blackcurrant, raspberry, sweet spices and cocoa powder make for a memorable experience. Subtle violet and flint notes lift and extend the very long, minerally, suavely…

A Century of Bordeaux: The Twos (Sep 2022)

The 2012 La Conseillante takes some time to settle in the glass, gaining harmony after 10 minutes with scents of red cherry, sandalwood, freshly rolled tobacco and clove. This comes across as showier, more extravagant than other 2012 Pomerols. The palate is medium-bodied with silky smooth tannins, harmonious and poised, spicy and perhaps with a…

2005 Bordeaux: Here and Now (Apr 2021)

The 2005 Bahans Haut-Brion is the second wine from Haut-Brion, known today as Le Clarence. A huge, virile red, the 2005 exudes intensity from start to finish. Black cherry, plum, smoke, tobacco, gravel and cured meats blast across the palate. The wine’s richness, heft and power are truly remarkable. Today, the 2005 comes across as…