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The 2009 Clarets (Jul 2012)

Bright red-ruby. Flamboyant yet classy aromas and flavors of raspberry, mocha, coffee and herbs. Like liquid velvet in the mouth, but with great lift and perfume giving the wine outstanding inner-palate verve. Wonderfully rich and classically dry Cheval with noble tannins, strong mineral energy and great lingering aromatic character. Atypically full and approachable for young…

Cellar Favorite: Château Latour: 2024 New Releases (Feb 2024)

The 2017 Latour is just starting to open aromatically. Medium in body, with tannins that have begun to soften, the 2017 is super-expressive and inviting today. It’s a charming, relatively accessible young Latour that is all about finesse and understatement. Bright saline notes and lifted floral top notes convey class.

Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Latour, which was bottled mid-June and mid-July, has a tightly wound bouquet with black fruit, pencil lead and a strong marine influence. This is utterly compelling. The palate is medium-bodied with fine tannins, what you may call an "athletic" Latour. There is no "fat" hear, just pure black mineral-infused fruit with quintessential Pauillac…

2006 and 2005 Rhone Valley Wines (Jan 2008)

Deep, bright red. Explosively perfumed nose offers seductive raspberry, kirsch and floral scents, with a suave mineral underpinning. Extremely fresh, with precise red fruit and floral pastille flavors strongly reminiscent of a broad-shouldered pinot noir. Finishes with outstanding clarity, sweetness and persistence.

Châteauneuf-du-Pape 2005: The Grand Backbone Vintage

The 2005 Châteauneuf-du-Pape La Crau is initially shy, but with aeration reveals pronounced tobacco, forest floor, leather and dried thyme. Full-bodied with slightly chalky tannins, it is built on a solid tannic frame. Decant for an hour to unlock its depth.

Cellar Favorite: Castello dei Rampolla: Library Releases (Oct 2024)

The 2006 D’Alceo is a dark, sensual beauty. Black cherry, plum, licorice, incense, mocha, dried flowers and herbs build slowly in a regal, plush D’Alceo that is approaching its prime. I say approaching its prime because the 2006 is still a young wine. Only the aromatics provide a hint as to the wine’s age. Incisive…