Archives: Product Reviews

Woocommerce product reviews

Cleaning Out the Cupboard: Bordeaux 1943-2020 (Jan 2023)

The 2009 Lacoste-Borie is drinking beautifully. Open for business on the nose, it offers earthy, red berry fruit laced with cedar and subtle earthy tones. The palate is well balanced with fine-grained tannins, classic in style, yet the precocity of the growing season lends it a sense of rondeur towards the finish. Nothing amazingly complex…

A Century of Bordeaux: The Threes (Aug 2023)

The 1983 Rauzan-Ségla has a dark core with some bricking on the rim. The bouquet is a little rustic, with soy, blackcurrant pastilles and melted tar, gaining intensity with aeration. The palate is medium-bodied with slightly drying tannins, red fruit mixed with soy, maybe just becoming a little acetic in its dotage, but there is…

The Margaux Paragon: Rauzan-Ségla 1900-2015 (Apr 2019)

The 1983 Rauzan-Ségla comes from a highly regarded vintage for Margaux, however I have encountered much better bottles previously. That said, I have never found Rauzan-Ségla to be up there with the likes of Palmer or Château Margaux. Mature in appearance with a tawny rim, the nose feels more diffuse than the 1990, soft in…

Northern Rhône 2023: The Art of Perseverance (Jan 2025)

The 2022 Côte-Rôtie La Chavarine opens with fresh violets, red and black cherry, red plum and a touch of graphite. Round and classic, the 2022 captures an elegant mouthfeel that comes without any rough edges, winding down with lifting freshness on the refined finish.

Châteauneuf-du-Pape New Releases: Welcome to the Pleasuredome (Jun 2023)

The 2021 Châteauneuf-du-Pape Le Mas mixes aromas of crushed flowers, raspberry, strawberry, black cherry and dried herbs. On the palate this 2021 is medium to full-bodied, layered, furnished with a smooth tannin structure and balanced by lively acids. It should drink well for up to 15 years.

Le Potazzine Brunello di Montalcino 2001 – 2013 (Oct 2018)

Bright red. Enticing, nuanced nose offers scents of red cherry, brown spices, underbrush and licorice. Subtly sweet, multilayered, creamy flavors of ripe red cherry, milk chocolate and licorice are underpinned by a firm acid/tannin spine. Finishes long, with a light note of menthol plus sweeter hints of marzipan and spices. I came away impressed by…