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Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 La Mondotte has an open, airy bouquet with lifted red cherries and blackberry fruit, crushed rose petals and a touch of Chinese 5-spice. The palate is medium-bodied with supple tannins, a fine bead of acidity, fleshy and slightly ferrous. What I appreciate is the harmony and silkiness towards the finish, something missing in…

Southwold: 2016 Bordeaux, Ten Years On

The 2016 Vieux Château Certan was tasted on two occasions. Blind, there was just a patina of wood on the finish that made it difficult to read. The bottle at Bordeaux Index’s tasting tallied with my previous encounter. A multi-faceted bouquet with pure black and blueberry fruit, crushed stone and light graphite scents from the…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

I have been fortunate to follow the 2016 Vieux Château Certan almost from the beginning, starting with a tasting of several lots from barrel in early January 2017, in which Alexandre and Guillaume Thienpont showed me the wines in a sequence arranged by the year of planting of various parcels. Even then, it was clear,…

2012 and 2011 Northern Rhone Wines (Mar 2014)

Inky ruby. Exotic, intensely perfumed scents of raspberry liqueur, floral pastilles and Asian spices, with subtle black pepper and mineral qualities emerging with aeration. Juicy, focused and pure, offering vibrant red fruit and spicecake flavors and showing impressive tension and back-end power. Clings on the finish with excellent persistence, silky tannins and an echo of…

2007, 2006 and 2005 Bordeaux (May 2008)

Ruby-red. Superripe, vibrant nose offers cherry, blueberry, blackberry, mocha and fruity dark chocolate. Rich and wonderfully fine-grained, with excellent acidity leavening the impression of superripeness and giving cut to the intense dark berry, plum and mineral flavors. Finishes very long and lush, with a fine dusting of tannins and noteworthy subtlety. With its 14.5% alcohol,…

Saturday Morning: Larcis Ducasse 1945-2017 (Oct 2020)

The 2005 Larcis Ducasse is blessed with one of my favourite bouquets with redcurrant, cranberry, orange zest and rose petal aromas – really effervescent and engaging. The palate is medium-bodied with succulent tannins, very harmonious and almost Burgundian with tobacco and cedar towards the structured and persistent finish. This is superb and it will give…