Archives: Product Reviews

Woocommerce product reviews

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Lafon-Rochet is every bit as compelling today as it was from barrel. There is a feeling of elegance to the 2019 that is so striking. Sweet dark cherry, plum new leather, tobacco, licorice, spice and rose petal all grace the 2019 as it unwinds to its long finish. Lafon-Rochet is not huge nor…

2015 Bordeaux: Every Bottle Tells a Story… (Feb 2018)

The 2015 Réserve de la Comtesse is a superb second wine. Time in barrel and egg white fining have softened some of the tannins the 2015 showed as a barrel sample, but the fruit intensity, pedigree and class of the estate are all in the glass. Black cherry graphite, smoke and licorice are some of…

Finally: Bordeaux 2015 In Bottle (Jul 2019)

The 2015 Réserve de la Comtesse has a fresh, delineated bouquet of cedar-infused red fruit; undergrowth and humidor notes surface with time in the glass. The palate is medium-bodied with fine-grained tannin, and fresh and balanced though not overly complex. It just needs to manifest more nuance and personality on the finish to merit a…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Gloria is one of the undisputed stars of this vintage. Rich, deep and explosive, the 2016 possesses tremendous intensity in all of its dimensions. Sweet red cherry, tobacco, menthol, licorice and dried rose petal all add complexity. In 2016 Gloria is a real head-turner. It should be a fabulous value as well. There…

Southwold: 2016 Bordeaux, Ten Years On

The 2016 Gloria put in an extremely promising performance. It has an intense Pauillac-like bouquet with graphite-infused black fruit that has real drive and intensity. The palate is medium-bodied with sapid black fruit, black olive, a tad more citrus-fresh towards the finish, which is tensile and delivers the sapidity to urge you back for more….

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Les Griffons de Pichon Baron is quite powerful and dense. Aging, and specifically, the barrel regime of 18 months in oak (60% new) has left the 2016 with a heavy toast/torrefaction quality that at present overpowers the dark fruit and Cabernet aromatics the wine showed from barrel. Frankly, I liked the 2016 more…