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Friuli Venezia Giulia – In Constant Motion (Jan 2021)

The truly captivating 2019 Sauvignon Saurint entices the senses with a spicy bouquet that mixes dried yellow florals, zests of lime and sour green melon, all grounded to the earth by a hint of flowery undergrowth. It’s nearly oily in texture with medium weight, all framed by balanced acids and saturating mineral tones, coming across…

Western Australia: Old World–Style Reds and Whites (Jul 2021)

Glass-staining violet. Highly perfumed, spice- and mineral-accented red and blue fruit, exotic spice, potpourri and incense aromas show superb clarity and pick up hints of woodsmoke, cured tobacco and vanilla with aeration. Sweet, seamless and incisive on the palate, offering intense blueberry, cherry liqueur, spicecake and candied rose flavors and a hint of cracked pepper….

2018 Burgundy: Confounded Expectations (Jan 2020)

Matured in 20% new oak, the 2018 Chambolle-Musigny Village offers ripe red cherry, crushed strawberry and orange sorbet scents on the pretty nose. The palate is medium-bodied with crisp tannins and a little compact at the moment, with some hardness toward the finish that should soften by the time of bottling and with bottle age….

Seeing 20/20 – Sonoma & Anderson Valley New Releases (Jan 2020)

The 2018 Chardonnay Thieriot Vineyard is by far the most expressive of the 2018 Littorai Chardonnays. Slate, crushed rocks, lemon confit, mint and a touch of new French oak add character. Airy and yet deep, with striking textural complexity, the Thieriot has so much going on.

Seeing 20/20 – Sonoma & Anderson Valley New Releases (Jan 2020)

The 2017 Pinot Noir Cerise Vineyard exudes power and depth. A backbone of tannin give the Cerise its distinctive shape along with a good kick of energy. Ample and large in feel, the Cerise is a big, bold Pinot. Dark fruit, menthol, licorice and grilled herb notes add to an impression of brooding, virile intensity.