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2016 Barolo: Right Place, Right Time (Feb 2020)

The 2015 Barolo is outrageously beautiful. Best of all, it will drink well with minimal cellaring. Rich, sumptuous and super-expressive, the 2015 is such a showy and expressive wine. Bright red cherry, red plum, blood orange, mint, star anise and dried flowers are all given an extra kick of textural richness in this flashy, exceptionally…

2016 Barolo, Part 2 & Late Releases (Oct 2020)

Conterno’s 2016 Barolo Francia is effusive, with a real sense of expansiveness that gives the wine breadth. Sage, mint, cedar, tobacco and strong mineral accents complement a core of dark fruit in a Barolo of real gravitas. Just bottled a few months ago, the 2016 is going through a very rare period of approachability (in…

Bordeaux 2010: All That Glitters… (May 2011)

(a blend of 57% cabernet sauvignon, 34% merlot, 7% cabernet franc and 2 % petit verdot; 45% new oak) Bright ruby-red. Intense red cherry, raspberry and floral aromas are complicated by hints of cassis and dried herbs. Then quite fruity on the palate, with a luscious quality to the ripe red and black fruit flavors…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Les Ormes de Pez has a ripe and fruit-driven bouquet with tons of wild strawberry, cranberry and undergrowth notes, well defined if not quite as complex as its peers. The palate is medium-bodied with fine grain tannins. Good acidity, nicely proportioned with a touch of spice on the finish, this constitutes one of…

The 2009 Clarets (Jul 2012)

Brilliant medium ruby. Brooding, medicinal aromas of cassis, blueberry, exotic spices and sexy oak. Large-scaled, dense and deep, with superconcentrated dark fruit and spice flavors given definition by strong acidity. Hugely rich but impeccably balanced Saint-Julien wine with a great, slowly building finish featuring a boatload of harmonious, noble, fully ripe tannins. This endless, subtle…