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Bordeaux 2020: Saving the Best for Last (Feb 2023)

The 2020 Latour à Pomerol is a powerful, deep wine marked by strong savory and vegetal notes. En primeur, Latour à Pomerol showed a lack of cohesion. Time has only amplified that. Today, the 2020 is both overripe and green, suggesting that neither of the two main blocks were picked at the optimal time. Angular…

Thrice Is Nice: Bordeaux 2020 in Bottle (Feb 2023)

The 2020 Latour à Pomerol has retained a very similar bouquet to the one that I encountered from barrel with blackberry, loam and pencil box scents, perhaps one of the most Médocian noses that I have observed in this Pomerol even though paradoxically it is 100% Merlot! The palate is medium-bodied with grainy tannins. Fine…

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Tertre-Rôteboeuf is fabulous. In most vintages, Tertre-Rôteboeuf is exuberant, but in 2019 it is a bit more strict, a bit more linear in construction. That's not a bad thing at all, it just means the 2019 might need a few years in bottle to be at its very best. Black cherry, espresso, licorice,…

Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)

The 2019 Tertre-Rôteboeuf has an intriguing bouquet that requires some time to open in the glass, revealing a mixture of red and black fruit, enticing scents of melted tar and black truffle, and a touch of licorice, the latter becoming more and more noticeable with aeration. The medium-bodied palate delivers pliant tannins, sensual, slightly savory…

Bordeaux 2019: The Southwold Tasting (Feb 2023)

The 2019 Roc de Cambes has an opulent bouquet with blueberry and black cherry scents, floral with a fair slathering of new oak. The palate is medium-bodied, quite toasty in style, with a lot of vanillary new oak, as the nose suggests, which occludes terroir expression on the finish. The bottle last year was far…

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Roc de Cambes has come together beautifully since I tasted it en primeur. The balance of dark red cherry/plum fruit and blood orange is so intriguing. The 2019 bristles with energy, much of it surely attributable to the 20% Cabernet Sauvignon in the blend.