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Cellar Favorite: 1990 Château Latour (Nov 2019)

Tasting the 1990 Latour is like running into a long-lost friend. Still dark, deep and spectacularly flamboyant, the 1990 possesses remarkable textural richness from the very first taste. Time in the glass brings out a whole range of pencil shaving, dark fruit, chocolate, licorice and spice flavors, but more than anything else, the 1990 is…

In Excelsis: Château Latour 1887 – 2010 (Jul 2018)

The 1990 Latour is a First Growth intent on giving as much pleasure as ‘vinously’ possible. Undeniably, there is quite a bit of brettanomyces on the nose that renders this the most animally and feral of Château Latour wines in recent years and yet you cannot help but fall for its almost garish charms. Underneath…

1982 Bordeaux, 20 Years On (Jul 2002)

Medium-deep red. Great vibrant nose of redcurrant, licorice, minerals and tobacco, along with a minty austerity. Thick and large-scaled, like an essence of Pauillac. Really explodes in the middle palate. Incredible unfolding peacock tail of a finish. A monumental, powerfully structured wine with great long-term aging potential. Drink 2008 through 2040.

Survive Us All: Latour 1858-2018 (Feb 2024)

The 1990 Latour, served from double magnum direct from the château, is a magnificent wine. It is a showstopping bouquet that explodes from the glass. Oodles of blackberry mixes with cedar and glycerin. This is Latour at its most aromatically decadent. Perhaps due to provenance and format, the aromatics are also the most youthful. The…

Vinous Table: Grouse Club @ Bouchon Racine, London, UK (Oct 2024)

Finally, the 1990 Latour is a vintage that I have not drunk for five years. It is surprisingly youthful on the nose, with dense black fruit, cedar, violet petals and graphite, and it is less opulent than previous bottles. The palate is medium-bodied with beautiful poise, and the tannins are more polymerized than the magnum…

Châteauneuf-du-Pape New Releases: Welcome to the Pleasuredome (Jun 2023)

Two thousand twenty marks the eighth time that Laurence Féraud has chosen to vinify a Châteauneuf-du-Pape Cuvée Da Capo, which made its debut in the 1998 vintage. A vineyard selection from parcels in La Crau, Escondudes and Monpertuis, all harvested a little bit later than the grapes destined to go into the Cuvée Réservée, this…