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Roederer Cristal Full Circle: 1993-2015 (Dec 2023)

The 2007 Cristal is pretty reticent in this tasting. Then again, it is sandwiched between two great vintages. It is the product of a freakishly early year and an August harvest, rare at the time but increasingly within normal parameters today. The 2007 is 58% Pinot Noir and 42% Chardonnay, which is to say a…

Intellect & Senses: Bordeaux With Time (Mar 2025)

The 1983 Yquem has a complex bouquet with dried honey, quince and Seville orange marmalade aromas. There is a subtle floral element at play, with saffron and yellow flower scents emerging with aeration. The palate is very well balanced, with a tang of marmalade on the entry and a killer line of acidity. It’s vibrant…

South Australia, Victoria and a Bit Beyond (Sep 2022)

Inky, bright-rimmed violet. A kaleidoscopic, penetrating bouquet evokes ripe black and blue fruit preserves, espresso, cola, incense, coconut and Moroccan spices, along with a smoky mineral topnote. Shows superb clarity and mineral lift to the sweet, deeply concentrated black currant, bitter cherry, dark chocolate, fruitcake and mocha flavors, which are sharpened by a spicy element….

Penfolds Collection 2022 (Jul 2022)

The 2018 Grange Bin 95 is an ultra-premium blend of Shiraz and 3% Cabernet Sauvignon. It will go down as one of the great Grange vintages with immaculate balance and poise despite immense concentration. The sheer density of fruit is breath-taking, with exceptional vitality also on display. There is a dense, muscular core of fruit…

New Vintage Champagne Releases (Nov 2004)

Full copper-gold color. Initially restrained, brooding nose exploded with aeration, showing apple, orange, apricot, honey, iodine, smoke, hazelnut, macadamia and a suggestion of dry oloroso sherry. Dense, full, chewy and rich; an extraordinarily solid Champagne with an intriguing suggestion of Calvados. Broadens toward the back and goes on and on on the echoing aftertaste, with…