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2014 Bordeaux: It Ain’t Over Till It’s Over (Apr 2015)

The 2014 Pétrus possesses remarkable density and power, with superb overall depth and an explosive sense of energy that is impossible to miss. Scents of violet, spice and rose petal open up in the glass before the fruit totally takes over. Broad and resonant throughout, Pétrus is one of the bigger, richer wines readers will…

Test of Endurance: Bordeaux 2014 Ten Years On (Mar 2024)

The 2014 Petrus has a slightly more extroverted bouquet compared directly with Lafleur. Crushed strawberry mixes with cranberry, orange rind and light cedar scents. With aeration, there are hints of dark chocolate and wild fennel. The palate is medium-bodied with fine tannins, very cohesive and fresh. I feel that this Petrus has tightened up in…

A Century of Bordeaux: The Twos (Sep 2022)

The 2012 Trotanoy offers blackberry, liquorice and truffle oil on the nose, moderate intensity, and it gains complexity with aeration. The palate is well balanced with a fine bead of acidity, gentle grip, plenty of white pepper mixed with clove, though I am seeking just a bit more depth on the finish. Fine, and coming…

2012 Bordeaux: Messages in a Bottle (Jan 2016)

A magnificent wine and one of the clear stars of the vintage, the 2012 Trotanoy is wonderfully complete. Today, the 2012 is showing just the barest hint of its potential, but it is impressive, even at this embryonic stage. Ample and broad on the palate, the 2012 possesses remarkable depth to match its explosive energy…

Bordeaux 2012: The Good, the Bad and the Ugly (May 2013)

Purple ruby. Intense scents of ripe blackberry, blueberry, violet, and aromatic herbs on the knockout nose. Large-scaled, fat and dense, with harmonious acids providing lift and clarity to the red and black fruit flavors. Finishes very long and smooth, with a repeating peppery herb nuance and insidious sweetness.

The Picardy Third: 2016 DRC In Bottle (Feb 2019)

The 2016 La Tâche Grand Cru was picked on September 24–25 at 31hL/ha (the highest of the five crus). It has an utterly sublime bouquet of blackberry, briar, crushed limestone, a dash of cracked black pepper and a little oregano. This is extremely complex and displays exquisite focus, to the extent that you could just…