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La Lumière Noire: 2019 Burgundy – Côte de Nuits (Dec 2020)

The 2019 Nuits Saint-Georges Clos des Grands Vignes Rouge 1er Cru was apparently the last cuvée to be racked. It has a vibrant bouquet, a mixture of red and blue fruit laced with iris and pressed violet aromas; the oak here is nicely integrated. The palate is medium-bodied with a fine bead of acidity, fresh…

La Lumière Noire: 2019 Burgundy – Côte de Nuits (Dec 2020)

The 2019 Vosne-Romanée Clos du Château does not quite match the La Colombière on the nose in terms of transparency and delineation, coming across just a little smudged at first, and offering ripe strawberry and raspberry and a touch of orange zest. The palate is medium-bodied with chewy tannins. Quite firm and solid in the…

La Lumière Noire: 2019 Burgundy – Côte de Nuits (Dec 2020)

The 2019 Vosne-Romanée Clos du Château does not quite match the La Colombière on the nose in terms of transparency and delineation, coming across just a little smudged at first, and offering ripe strawberry and raspberry and a touch of orange zest. The palate is medium-bodied with chewy tannins. Quite firm and solid in the…

Herding Cats: Burgfest 2020 – The Reds (Oct 2024)

The 2020 Charmes-Chambertin Grand Cru has an oaky and slightly Bretty nose that, at the moment, occludes the terroir profile. The palate is medium-bodied with thickset tannins, quite dense, and broad-shouldered, and it initially lacks the grace and poise of a top Gevrey but improves markedly with aeration. Cyrielle Rousseau conjured some magnificent wines in…

Pump Up The Volume: 2019 Burgundy – Blind (Dec 2023)

The 2019 Charmes-Chambertin Grand Cru has a very elegant bouquet of red berry fruit, briar, crushed stone and rose petal, and is, so it turns out, Very Rousseau-like in style. The palate is medium-bodied with filigree tannins, a silver bead of acidity and plenty of energy, with wonderful tension and verve toward the finish. This…

Now, For My Latest Trick: Burgundy 2022 (Jan 2024)

The 2022 Gevrey-Chambertin Village has a well-defined bouquet: perfumed red fruit and subtle sous-bois scents percolating through with time. The medium-bodied palate has a slightly powdery entry. It offers more depth and grip than the Clos du Château, with a sprinkling of white pepper on the finish. Enjoy over the next 15 years.