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Bordeaux 2009: The Best Ever? (May 2010)

(a blend of 75% cabernet sauvignon, 20% merlot and 5% petit verdot; 13% alcohol; pH 3.79; 70 IPT; 50% new oak) Purple-ruby color. Initially reticent nose hints at minerals and blackcurrant, then opens to reveal spicy strawberry, violet and cedar. Quite dense yet suave on entry, with harmonious acids nicely framing the captivating blackcurrant, plum…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Pichon-Lalande has a fresh and vibrant bouquet with blackberry, black tea and pencil shavings, quite Saint-Julien like in style. The palate is medium-bodied with chewy tannin. Not the most elegant Pauillac on the block but well defined with a very sappy, almost brine-tinged, citrus fresh finish that lingers, hints of salted liquorice on…

A Century of Bordeaux: The Eights (May 2018)

The 2008 Gracia has a ripe and generous bouquet with black cherries, boysenberry, fig compote and a touch of sage. It is not complex but I admire the definition. The palate is medium-bodied with sweet red fruit and yet the tannins feel edgy and a little angular, so that they don’t quite fit together. I…

2012 Bordeaux: Messages in a Bottle (Jan 2016)

The 2012 Haut Bailly is quite fragrant and inviting. Dark raspberries, mint, crushed flowers, spices and rose petals all lift from the glass in this feminine, gracious Haut-Bailly that offers considerable near and medium-term appeal. All the elements fall into place in an effortless, stunningly beautiful wine endowed with personality and class. One of the…

Bordeaux 2012: The Good, the Bad and the Ugly (May 2013)

Deep purple-ruby. Clean, fresh, very deep aromas of cassis, blackberry, minerals and smoke. Rich, dense and suave, offering intense flavors of dark cherry and blackcurrant lifted by graphite and ink. Finishes very long and pure. Estate manager Veronique Sanders plans to age this very promising Haut-Bailly for about 18 months in 50% new oak. For…

A Century of Bordeaux: The Twos (Sep 2022)

The 2012 Haut-Bailly has a well-defined bouquet, blackberry and tobacco at first, red fruit emerging with time. The oak is neatly folded in here. The palate is ripe and fleshy on the entry, powerful and quite dense, although it lacks the complexity of the de Fieuzal towards the finish and just misses a bit of…