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2012 and 2011 Northern Rhone Wines (Mar 2014)

This wine was still broken out into five different pre-blended components when I visited in November but should be in bottle by now. #1: Intense red fruit and floral qualities, with a bright mineral underpinning. #2: Wilder and spicier, with zesty red fruit and star anise nuances and a touch of smokiness. #3: More dark…

The 2009 Red Burgundies (May 2011)

The 2009 Volnay Clos des Soixante Ouvrées is one of the more delicate wines in the lineup. Here the fruit shows a redder tonality, while the structural components work more on linearity rather than depth. This is another thrilling wine from Pousse d’Or.

2009 Red Burgundies (Mar 2012)

Good full, bright red. Reticent but pure aromas of redcurrant, truffle and licorice; subdued but not at all roasted. Silky on entry, then dry and rich in the middle, with excellent depth and verve to the flavors of black and red fruits and spices. Very nicely judged extraction here has given the wine superb balance…

The 2010 Red Burgundies (Feb 2012)

The 2010 Volnay Champans wafts from the glass with an ethereal, nearly weightless personality that is hard to describe. There is plenty of length and sensuality, but in a suspended state that seems to hover above the palate. The Champans is delicate, feminine and flat-out beautiful.

2010 Red Burgundies (Mar 2013)

Good medium red. Knockout nose melds raspberry, minerals and flowers complicated by smoky soil tones. Sappy, intense and vibrant yet silky too, with an exhilarating rose petal quality to its red berry and mineral flavors; really captures the inner-mouth tension and precision of the vintage. Finishes with superb horizontal tannins and outstanding mounting length. Impeccably…

Burgundy With A Bit of Age: 2000-2014 (May 2019)

The 2010 Volnay Champans 1er Cru is an exquisite wine that in my opinion surpasses the Taillepieds served alongside. It is just beginning to show a little bricking on the rim. The bouquet is fresh and vibrant with raspberry, potpourri and loamy scents – just so vivid and bright. The palate is medium-bodied with plenty…