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Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)

The 2019 Beaumont, cropped at 50hL/ha, has a lovely, delineated bouquet of blackberry, briary and light tobacco notes. The palate is medium-bodied with grainy tannins, and not quite as supple as before, though I appreciate the tangy seaweed note toward the finish. Just what you want from a Cru Bourgeois Supérieur.

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Beaumont is a powerful, burly Haut-Médoc. Black cherry, herb, licorice, tobacco and game all run through this potent wine. The 2019 is a bit rough around the edges, but it will do just fine at the dinner table. Expressive Cabernet Sauvignon accents build nicely into the finish.

Test of Endurance: Bordeaux 2014 Ten Years On (Mar 2024)

The 2014 Belgrave has a pleasant, simple nose with tarry black fruit, fresher than some of its peers. The palate is medium-bodied with slightly austere tannins but balanced with a classically styled tobacco-tinged finish. Tasted non-blind at the Southwold 10-Year-On tasting.

Bordeaux 2014: The Southwold Tasting (Mar 2018)

The 2014 Belgrave has a straightforward but pure bouquet with blackcurrant and raspberry coulis. The palate is medium-bodied with sweet plummy fruit, moderate acidity, though the finish feels slightly over-extracted and therefore is missing just that bite and race you are looking for. Tasted blind at the annual Southwold tasting.

2014 Bordeaux: A September Surprise (Feb 2017)

The 2014 Belgrave is laced with the essence of gravel, black cherry, smoke, cured meats and incense. Dark, powerful and brooding, the 2014 possesses serious depth, intensity and personality. Drink this bold, hearty Haut-Médoc over the next decade.

The Future’s Definitely Not What It Was: Bordeaux 2018 (Mar 2021)

The 2018 Caronne Ste Gemme is an Haut-Médoc that felt a little green when I tasted it from barrel. Now in bottle, the aromatics appear to have gained more composure and harmony, offering cedar-infused black fruit while tempering the exoticism of yore. The palate is medium-bodied with moderate weight and fine, grippy tannins. There is…