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A Century of Bordeaux: The Eights (May 2018)

The 1998 Monbousquet is a vintage that I have not tasted for many years. It has a light bouquet with red fruit, bay leaf and Earl Grey tea, nicely defined if missing some vigour. The palate is medium-bodied with supple tannin, a fine line of acidity, cohesive with a straightforward, slightly soft, savory finish. Drink…

1999, 1998 and 1997 Bordeaux (May 2000)

Bright ruby. Lively aromas of cassis, blackberry, violet and spice. Rich and creamy in the mouth, with spicy dark berry flavors. Finishes with substantial but ripe tannins and excellent length. Plenty of extraction here but gracefully done.

Mission Complete: La Mission Haut-Brion 1928–2011 (Sep 2021)

The 1990 La Mission Haut-Brion was always going to lie in the shadow of the previous vintage, but let’s be clear: this is a magnificent, audacious follow-up. The nose might not be blessed with the Swiss-watch precision of the 1989, yet how can you possibly resist the heart-warming scents of roasted chestnuts and morels that…

The 1990 Clarets…To Have and To Hold (Nov 1993)

Very good medium color. Subtle, rich, stony aromas of roasted nuts and superripe plums. Velvety and suave on the palate, with an enticing sweetness. There’s plenty of density here, as well as strong backbone. Powerful, very long finish. Though quite youthful, this should be accessible relatively early for La Mission.

2001, 2000 and 1999 Bordeaux (May 2002)

Good medium ruby. Highly nuanced, expressive nose of raspberry, roasted meat, charred oak, minerals and coffee. Lush, chewy and sweet, with impressive thickness of texture for a ’99. Very ripe and layered. Finishes ripely tannic and very long. Transcends the vintage.

1997, 1996 and 1995 Bordeaux (May 1998)

Redcurrant, minerals and spice on the nose. Fresh and juicy in the mouth, with cooler, rather muscular flavors of kirsch, minerals, mint and shoe polish. Quite tight today, and not yet showing much fat or personality, but has the structure and guts to develop in bottle. Finishes firmly tannic.