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Through the Other Side: Burgundy 2016 in Bottle (Oct 2019)

The 2016 Marsannay Rouge has a glorious and vivacious bouquet with red cherries, blueberry and subtle violet aromas that are beautifully defined. The palate is medium-bodied with supple tannin. There is a fine bead of acidity here, fresh and focused with perfect salinity, a judicious pinch of cracked black pepper enhancing the finish. This comes…

New Releases from Australia, Part 2 (Sep 2009)

(100% shiraz) Youthful violet color. Powerfully scented bouquet offers blackberry, cherry-cola, licorice, violet oil and vanilla, with mounting spiciness adding vivacity. Deep in dark berry flavors but by no means heavy, offering sweet floral and licorice pastille qualities and a lashing of smoky minerals. Unfolds slowly to show brighter red fruits. An extremely young shiraz…

A Quarter of a Century in Chile: A Vertical Tasting of Seña (Aug 2022)

The 2015 Seña is the product of a warm, early ripening year. A blend of 57% Cabernet Sauvignon, 21% Carménère, 12% Malbec, 7% Petit Verdot and 3% Cabernet Franc, it spent 22 months in two thirds new barrels or foudres (12%). Dark garnet red in the glass. The fruity, open nose offers notes of blackberry…

Brunello di Montalcino: Sleek ’13s, Surprising ’12 Riservas (Apr 2018)

Bright red. Pure, refined red cherry and wild strawberry aromas and flavors complicated by sweet spices and aromatic herbs. Deep and multilayered, the wine boasts polished tannins and a harmonious acid spine that lifts and extends the red fruit on the long, suave finish. An essence of Sant’Angelo in Colle with bigger body and palate…

A Century of Bordeaux: The Eights (May 2018)

The 1998 Langoa Barton is a wine that I have not tasted since just after bottling. It has a curious menthol tincture on the nose that lends it a slightly medicinal personality. Underneath lies pencil lead and autumn leaf scents, though there is sufficient fruit to back that up. The palate is medium-bodied with supple…

1997, 1996 and 1995 Bordeaux (May 1998)

Excellent red-ruby color. Plum, currant, animal fur, smoked game, roasted nuts and graphite on the nose, plus a note of toffee. Lush and smooth in the mouth, with notes of minerals, leather and game. Still rather tightly wrapped following the mise, but very nicely balanced from the outset. Firm acidity gives the wine superb delineation…