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Vertical Tasting of Chateau Lynch-Bages (Jan 2012)

(77% cabernet sauvignon, 15% merlot, 6% cabernet franc and 2% petit verdot; 5.3 g/; total acidity; 13.1% alcohol): Garnet-tinged dark red. Aromatic nose displays a floral, delicately spicy quality to its red fruit, shoe polish, cedar and tobacco aromas. More red fruits in the mouth, with mineral and loamy nuances on the linear, moderately persistent…

1999, 1998 and 1997 Bordeaux (May 2000)

Red-ruby. Evolving aromas of game, leather and coffee. Fat, sweet and easygoing. Finishes with suave tannins. Offers plenty of early appeal.

Passing the Baton: Lynch-Bages 1945-2018 (Jul 2023)

The 1997 Lynch-Bages shows some degradation on the bricked rim. The bouquet is open-knit, fully mature with ferrous, undergrowth, leafy/autumnal scents. It’s missing some fruit intensity, as you expect from a more challenging season. The palate is medium-bodied with fine tannins, crisp black fruit laced with orange rind, black pepper, cedar and tobacco. This shows…

Focus on Champagne (Nov 2005)

Silvery gold color, with a very fine mousse. Absolutely stunning aromatics: pungent iodine, oyster shell, oatmeal, toasted wheat and bitter lemon. This smells like top-notch Chevalier-Montrachet from a great vintage. Broad and deep but also very fresh and bright, with suave, toasty citrus and smoke flavors accented by exotic spices. This expands impressively on the…

Cellar Journal: Bordeaux 1920-2015 (Dec 2019)

Although it was my favorite decade for this Saint-Émilion, the 2004 Figeac has always quietly impressed with its quality. This ex-château bottle, opened for my wedding anniversary, shows beautifully at 15 years old. Still deep in color with modest bricking on the rim, it has a seductive bouquet of black fruit, mulberry, graphite and fireside…

2006, 2005 and 2004 Bordeaux (May 2007)

Deep ruby-red. Plum, mocha, chocolate, licorice, graphite and violet on the nose, plus a whiff of baked fruits. Suave and dry, with good energy to the bitter cherry, menthol and underbrush flavors. Very much a cabernet-dominated style. Finishes juicy and youthfully clenched, with firm, slightly dry tannins.