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Bordeaux 2020: Saving the Best for Last (Feb 2023)

The 2020 Domaine de Chevalier is brilliant. Bright, poised and wonderfully pure, the 2020 Domaine de Chevalier marries the radiance of the year with tremendous freshness. Red cherry fruit, blood orange, mint, star anise and cinnamon all meld together. The 2020 is a wine built on aromatic presence and persistence, more so than heft, with…

Thrice Is Nice: Bordeaux 2020 in Bottle (Feb 2023)

The 2020 Domaine de Chevalier has a concentrated, well-defined bouquet with blackberry, raspberry, tobacco, hickory and wild hedgerow. Touches of pressed iris flower surface with aeration. Generous, yet it maintains ample delineation. The palate is medium-bodied with sappy black fruit, white pepper and touches of tobacco, very fine depth, focused and perhaps a little more…

2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021)

The 2020 Domaine de Chevalier is going to need a number of years to unwind. Rich, heady and super-concentrated, the 2020 is so impressive, right out of the gate. Crushed rocks, rose petal, cedar, pomegranate and mint all build as the 2020 shows off its vibrant, layered personality. Domaine de Chevalier remains one of the…

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 Domaine de Chevalier, which was cropped at 38hl/ha, is deep purple with glints of blue. The bouquet is very clean, precise and focused, not dissimilar to the impressive Malartic Lagravière that I tasted alongside, touches of wet granite and truffle emerging with time. The palate is medium-bodied with fine-grained tannins. This Domaine de…

The Barossa: An Ascent to Higher Quality (Dec 2021)

Inky ruby color. Expansive aromas of dark fruit liqueur, incense, candied flowers, Indian spices and vanilla. Has a smoky mineral quality that gains strength as the wine opens up. Fleshy, sweet and broad on the palate, offering impressively concentrated yet lively blackcurrant, boysenberry and violet pastille flavors that are lifted and sharpened by a smoky…

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 Ducru Beaucaillou was picked from 11-30 September, matured entirely in new oak for an expected 18 months. It has a very succinct bouquet, not one that leaps from the glass and demands attention, but it unfolds slowly, at its own pace, revealing enticing scents of blackberry, cedar, iris petals and crushed stone. The…