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Don’t Rain on My Parade: Mâconnais 2019/2020 (Nov 2021)

The 2016 Viré-Clessé is the vintage currently on the market, although Guillaume Thevenet suggested that it will benefit from five to seven years in bottle. That’s easier said than done given the irresistible bouquet with gorgeous white peach, nectarine, blood orange and light minerally notes. The palate is very harmonious and smooth with ginger and…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Sénéjac is wonderfully expressive. Savory, earthy and quite delicate, the 2016 is full of complexity and nuance. Sweet tobacco, dried flowers, mint and leather add shades of nuance to this pretty, inviting Haut-Médoc.

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Bernadotte is relatively subdued on the nose with earthy black fruit laced with smoke and tobacco. The palate is medium-bodied with rather scrawny tannins, moderate acidity but it is missing some cohesion and flesh towards the finish. A disappointing showing vis-à-vis previous bottles. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal.

Focus on Spain (Sep 2014)

(90% tempranillo and 10% graciano): Bright red. Heady aromas of dried red berries, cherry, smoked meat, vanilla and potpourri, with a spicy element gaining strength with air. Fleshy and seamless in texture, offering sappy red fruit and floral pastille flavors and an undertone of sweet vanilla. The spiciness comes back on the finish, which features…

The Top Clarets of 2006 (May 2009)

Good deep ruby-red. Captivating nose combines blackberry, menthol, licorice, bitter chocolate, violet and a flinty, iron-like element. Densely packed and very fresh, with superb energy and definition to the complex flavors of cassis, blackberry, licorice, menthol and minerals. A floral element contributes to the impression of vibrancy. This is more impressive than it was at…

Château Latour: 2022 New Releases – Neal Martin (Mar 2022)

The 2016 Les Forts de Latour has a gorgeous bouquet, extremely pure and floral, veins of blue fruit, cassis permeating the blackberry fruit. The palate is beautifully balanced, again, very saline and a little spicier than I expected. There is a veneer of black fruit that makes it seem quite approachable, yet the tannins and…