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2006, 2005 and 2004 Bordeaux (May 2007)

Bright red-ruby. Deep aromas of black raspberry, black cherry, leather, smoke and flowers. Dense but juicy, with lovely finesse and flavor intensity. Notes of mocha, chocolate and leather linger nicely on the lively finish, which features substantial but rather fine tannins. This is excellent.

The Last Supper…For Now (Apr 2020)

The 2002 Léoville Barton offers blackberry, tar and a touch of brine on the well-defined, focused nose. Medium-bodied and defined by its youthfulness and vigor, the 2002 is quite sappy, with good grip on the finish. I admit that I was astonished when the identity of this bottle was revealed. Recommended given its market price….

The Annual Red Bordeaux Report (May 2005)

Good deep ruby-red. Complex nose melds black cherry, cedar, graphite, menthol and chocolate. Cool, penetrating flavors of blue and black fruits, minerals, licorice and menthol, with hints of chocolatey ripeness. Rather laid-back Bordeaux , with the structure for mid-term aging. Finishes with firm but fine tannins and lovely length.

2005 Bordeaux: Here and Now (Apr 2021)

The 2005 Léoville-Barton is clearly one of the wines of the vintage. Powerful and strapping in the glass, the 2005 is a big, big wine. Huge swaths of tannin wrap around a core of inky black fruit, new leather, spice, gravel, mocha and licorice. The wine’s sheer density is impressive, but its balance is even…

2007, 2006 and 2005 Bordeaux (May 2008)

Deep ruby. Wonderfully perfumed nose offers cassis, minerals, tobacco, flowers, mocha and truffle. Bright, mineral-driven and concentrated, with terrific underlying backbone giving energy and definition to the dark berry, mineral and chocolate flavors. There’s a floral lift here that’s exhilarating to find in the very ripe 2005 vintage. Finishes very long and classy, with a…

The 2022 Champagne New Releases (May 2022)

The 2008 Comtes de Champagne Rosé is bright, steely and finely chiseled right out of the gate. It shows quite a bit or energy and also more overall tension than the Blanc today. It will be interesting to see how the 2008 ages, and if the fruit ever emerges. I suspect the 2008 will always…