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2011 Barolo: The Here and Now (Mar 2015)

The 2011 Barolo Brunate is one of the most tannic and vertical wines in the range, both attributes it has shown every time I tasted it prior to bottling. A powerful, brooding Barolo, the Brunate hits the palate with notable density and structure. Today, the flavors are understandably quite primary, but that just bodes well…

The 2015 Red Burgundies: You Are So Going To Want Them (Jan 2017)

(20% new oak): Dark red. Superb precision and lift to the aromas of boysenberry, violet and licorice. Rich, sexy and voluptuous, with its fine-grained dark fruit flavors perfectly complemented by integrated oak. Consistent from start to vibrant, rising, extremely long finish, this wonderfully perfumed Clos de la Roche should be outstanding

Barolo 2007: Greatness in the Making (Feb 2011)

Voerzio’s 2007 Barolo Cerequio is a wonderful counter to the virile, imposing Brunate. Sweet red fruit, flowers and menthol are woven into a nuanced, textured fabric of notable class and elegance. The Cerequio possesses dazzling inner perfume, silky tannins and phenomenal length. It is a stunning, beautifully articulated Barolo blessed with tons of intensity and…

Blind Vision: 2015 Burgundy Red & White (Nov 2018)

The 2015 Chambolle-Musigny Les Cras 1er Cru has a tight, compact bouquet with some oak that needs to be fully subsumed, but there is primal, untamed intensity here. The palate is quite muscular on the entry, almost equidistant in style between Chambolle and Morey, and delivers plenty of substance and grip toward the defined finish….

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

(13.55% alcohol; vinified with 53% whole clusters): Bright dark red. Very stony aromas of black raspberry, black pepper and smoky calcaire. Large-scaled, dense, slightly medicinal premier cru with full ripeness but a youthfully clenched quality today. Rather powerful on the back end, finishing with sneaky palate-staining length and fine-grained tannins.

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

(30% new oak): Good medium red. Pure, restrained aromas and flavors of black cherry, licorice and minerals. Silky and fine-grained on entry, then juicy and tighter in the middle, showing strong calcaire energy as the mother rock here isn’t much more than a foot below the surface. This rich, firmly tannic wine boasts a long,…