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Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 La Mondotte does not mess about, delivering a payload of ripe, opulent blackberry, cassis, India ink and figgy scents, exotic but very sensual and managing to retain impressive delineation. The balanced palate presents succulent tannins and a satiny texture. There is real depth to this La Mondotte, yet the acidity keeps it light…

Bordeaux 2020: Saving the Best for Last (Feb 2023)

The 2020 Troplong Mondot is fabulous. Rich, dark and expansive, the 2020 is wonderfully exuberant right out of the gate. Black cherry, plum, gravel, incense and licorice are all dialed up. There’s tremendous breadth and power, but without the excess weight of the past. Even so, the 2020 is a big, big wine that needs…

Thrice Is Nice: Bordeaux 2020 in Bottle (Feb 2023)

The 2020 Troplong Mondot has a limpid dark hue. The bouquet is intense with black cherries, red plum, Earl Grey and very subtle floral scents, a mixture of peony and violet. The palate is medium-bodied with very pliant tannins, fine acidity, taut and fresh. With moderate depth, this Troplong possesses impressive salinity, a little powdery…

2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021)

The 2020 Troplong Mondot is another strong showing from the estate under the direction of Aymeric de Gironde. Exotic and voluptuous, the 2020 is endowed with terrific depth and plenty of layers that unfold over time. Raspberry jam, cloves, kirsch and lavender all flesh out beautifully in the glass. Troplong Mondot has been exceptionally fine…

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 Troplong Mondot was tasted from two samples, both directly from the estate, but with two prelèvements because Aymeric de Gironde was not content with the showing of the first. Indeed, the second, which was tasted the following day (yes, bottles arrived quickly) did show slightly better, even if there was not an enormous…

Bordeaux 2020: Saving the Best for Last (Feb 2023)

The 2020 L’If is dense, powerful and explosive to the core. A rush of black cherry fruit, chocolate, graphite, cloves and lavender saturates the palate. This powerful, dense Saint-Émilion is all muscle and brawn today. There is no shortage of intensity, but all of that energy is directed inwards at this stage. Huge tannins and…