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Bordeaux 2010: All That Glitters… (May 2011)

(66% cabernet sauvignon and 34% merlot) Inky-purple. Initially reserved nose opens with air to reveal pure, vibrant scents of crushed black cherry, violet and minerals. Juicy and tight in the mouth, with penetrating flavors of black cherry, cassis, smoke and coffee and showing very good balance. A dense but weightless wine with wonderful energy and…

Dive In: Cantenac Brown 1978-2018 (Oct 2022)

The 2010 Cantenac Brown performed extremely well in the Southwold blind tasting. Here, the nose demands coaxing from the glass before revealing beautifully defined blackberry, boysenberry, earth and mint aromas, perhaps a little more floral than a couple of years ago. Medium-bodied on the palate, this 2010 is focused and delivers plenty of substance; it’s…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Cantenac Brown feels a little muted on the nose compared to its peers, but with modest aeration it develops very attractive, leafy black fruit, tertiary in style and beautifully defined. The palate is medium-bodied with supple tannins, very well judged acidity and plenty of substance towards the finish. I love the cohesion and…

2011 Bordeaux from the Bottle (Jul 2014)

Inky purple. Aromas of dark berries, spices, violet and loam, with a cool herbal element. Bright and juicy on the palate, showing modest sweetness and nuance but good life to its dark fruit flavors. Finishes with slightly edgy acidity and tight tannins.

The Comedown: Bordeaux 2011 Ten-Years-On (Apr 2022)

The 2011 Cantemerle has a light but agreeable bouquet with cedar and tobacco scents percolating through the black fruit. The palate is medium-bodied with sharp tannins, a little sour in the mouth with a dry and short finish. Tasted blind at the annual 10-Year-On tasting.

1998, 1997 and 1996 Bordeaux (May 1999)

Superb dark ruby. Deeply pitched aromas of black raspberry, cassis and smoke. Lush, layered and sweet; already shows compelling inner-mouth flavor, surprising in light of the 3.6 pH, which is lower than normal for this wine. Still, the acids are harmonious and ripe. Longer and sweeter on the back end than the ’97. Tannins are…