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1995 and 1994 Bordeaux (May 1996)

Very good bright red-ruby color. Sappy, very floral nose hints at toasty oak. Sweet, supple. smooth and oaks in the mouth. A very consistent though fairly tannic wine without the grip or structure of the ’95. In fact, tasted after the ’95, this seemed much oakier and even a bit monolithic.

2014 Bordeaux: A September Surprise (Feb 2017)

The 2014 Margaux is a soft, understated wine that speaks in hushed tones. Silky, delicate and understated, it offers lovely depth in a decidedly laid-back style, even by the standards of Margaux. Deceptive in its midweight structure, the 2014 is a classy wine that will likely only show its true colors with time in bottle….

Bordeaux 2014: The Southwold Tasting (Mar 2018)

The 2014 Château Margaux, has a fragrant bouquet with blackberry, graphite and light violet aromas. This feels very refined, very Margaux as banal as that sounds. The palate is medium-bodied with fine, quite precise tannin. This is an unreservedly understated First Growth, more masculine then I remember from barrel and just after bottling, firming up…

The Top Clarets of 2006 (May 2009)

Full red-ruby. Musky aromas of currant, graphite, tobacco leaf, menthol, herbs and smoke are sexed up by a captivating candied quality. Densely packed and chewy but suave, with good peppery, herbal lift to the very ripe dark berry and mineral flavors. Not the ripest vintage ever for this wine, but that’s not a bad thing…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Malescot Saint Exupéry is fabulous. Powerful and explosive on the palate, the 2016 offers serious intensity, but it also appears to be holding back quite a bit of its potential. Moreover, what impresses me most is that in 2016, intensity is delivered more with finesse than with the brutish power that is such…

The DBs: Bordeaux 2016 In Bottle (Jan 2019)

The 2016 Malescot Saint Exupéry has a well-defined bouquet of ample red currant, cranberry and strawberry fruit laced with rose petal and hints of graphite. There is something almost Saint Julien–like about the aromatics. The palate is medium-bodied with supple, graphite-infused black fruit, and quite linear and poised, but it conveys a genuine sense of…