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Servants of the Seasons: Burgundy 2021 (Jan 2023)

The 2021 Chassagne-Montrachet Vieilles Vignes, a blend of four parcels, has a fragrant nose of wild peach and light Granny Smiths, the malic element indicative of its Puligny leaning origin. The palate is well balanced with fine depth, a little more viscous and spicy in texture, fine extract here with a pleasing long finish. This…

2014 Napa Valley Cabernet Sauvignon: A Dark Horse Emerges (Jan 2025)

The 2014 Harlan Estate is a gorgeous wine that portends the more linear, vibrant style that has become the norm here in recent years. Red cherry, plum, mocha, graphite, lavender and rose petal unfurl in the glass. There's a bit of oak tannin that's not really an issue, but it does stand out next to…

A Woman’s Touch: Lafleur 1985-2022 (Sep 2025)

The 1993 Lafleur is perhaps my least favourite from the difficult early ’90s. This is rather rustic and slightly vegetal on the nose, perhaps from some Cabernet Franc that did not achieve phenolic ripeness. Medium-bodied with stocky and slightly abrasive tannins, this now shows a bit of astringency on the finish. I have fonder memories…

A Woman’s Touch: Lafleur 1985-2022 (Sep 2025)

The 1994 Lafleur is far better than a “green” bottle tasted several years ago. It has a typical ’94 nose, a bit conservative with light redcurrant, loam and briary aromas, just a hint of peppermint emerging with time. The palate is medium-bodied with a rusticity that is more appealing than it was in the ’93….

Bordeaux 2020: Saving the Best for Last (Feb 2023)

The 2020 Talbot is every bit as impressive as it was from barrel. Strong Cabernet Sauvignon inflections open first in the bouquet, leading into a rich palate laced with expressive dark cherry and plum fruit. A Saint-Julien of power and stature, Talbot is fabulous in 2020. I love the breadth and overall intensity here, but…

Thrice Is Nice: Bordeaux 2020 in Bottle (Feb 2023)

The 2020 Talbot contains the highest degree of Cabernet Sauvignon to date (76%). It has developed a wonderful, classically-styled nose built around black fruit laced with mint and graphite. The palate is very well balanced and again, classic in style, a touch of wild mint intimating Pauillac instead of Saint-Julien. The mid-palate demonstrates the weight…