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Woocommerce product reviews

A Century of…Fives (Jun 2025)

The 1995 Mouton Rothschild was tasted from ex-château bottles, and I had not tasted this vintage for a number of years. This puts in a very good performance given that it was not an auspicious decade for the First Growth. A mélange of red and black fruit gradually gives way to cassis on the nose,…

A Century of…Fives (Jun 2025)

The 1995 Mouton Rothschild was tasted from ex-château bottles, and I had not tasted this vintage for a number of years. This puts in a very good performance given that it was not an auspicious decade for the First Growth. A mélange of red and black fruit gradually gives way to cassis on the nose,…

1999 and 1998 Rhone Valley Wines (Jan 2001)

Bright, saturated ruby-red. Liqueur-like cherry aroma; quintessential Chateauneuf grenache. Superripe, very rich and sweet in the mouth, with plenty of alcoholic clout but also excellent balancing acids. Finishes with fine, nicely buffered tannins, excellent length and a late note of dark chocolate.

2001 and 2000 Rhone Valley Wines (Jan 2003)

Medium red-ruby. Warm, inviting aromas of smoky red fruits, tobacco and black pepper. Bright and gripping on entry, then juicy and brisk in the middle, with slightly medicinal red fruit, mineral and tobacco flavors and somewhat clenched tannins. A restrained Chateauneuf that’s currently hiding its flesh. But has a classic structure for aging.

Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021)

The 2000 Rauzan-Ségla is deep in color. The bouquet is similar to the bottle poured a couple of years ago, featuring blueberry and Provençal herbs, the secondary and primary scents commingling to wonderful effect. The palate is medium-bodied with grainy tannins and tarry black fruit, and quite structured and fresh, leading to a grippy, saline…

The Annual Red Bordeaux Report (May 2003)

Perfumed, classy aromas of dark berries, spices, licorice and bitter chocolate; a real essence of Margaux. Rich but sappy, with cassis, blackberry, boysenberry and dark chocolate flavors nicely firmed by ripe acidity. Finishes long and firmly tannic, with excellent spine and grip. By far the highest of these three vintages in tannins.