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Through the Other Side: Burgundy 2016 in Bottle (Oct 2019)

The 2016 Vosne-Romanée 1er Cru feels a little disjointed on the nose at the moment, some reduction subduing the fruit. The palate is medium-bodied with chewy, grippy tannin and what feels like a wine that has undergone more extraction than its peers. There is potential here, but it has a lot of issues to address…

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Dark red with ruby tones. Very ripe, deep, youthfully tight aromas of blackberry and licorice pastille. Velvety black fruits on entry, then chewy and backward in the middle palate, displaying pungent mineral and crushed rock notes and more obvious power than the Brûlées. As ripe as this wine is, it’s more savory than sweet, and…

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

(just one and a half barrels made, from the estate’s tiniest holding): Bright, dark red with ruby tones. Very pure, expressive aromas and flavors of black cherry, dark raspberry, licorice and violet. Boasts compelling creamy sweetness and sappiness on the front end but the wine’s pungent minerality kicks in on the back, giving terrific lift…

Champagne – 2019 Fall Releases (Dec 2019)

The 2013 Brut Grand Cellier d’Or is ample and beautifully expansive on the palate. Over the last year, the 2013 has acquired pretty tropical overtones that add exoticism to the lemon confit and floral notes. More than anything else, though, the 2013 is a Champagne of impeccable harmony and balance. Suave and polished to the…

2013 Bordeaux: Walking the Tightrope (Apr 2014)

The 2013 Figeac is gorgeous. Firm and structured on the palate, the 2013 impresses for its persistence and overall balance. Smoke, dark red cherries, plums and tobacco all flesh out in the glass in a wine backed up with serious density for the year. The balance of fruit and tannin is striking. This is a…

Bordeaux 2013: Definitely Not the Vintage of the Century (May 2014)

Deep red-ruby. Aromas of black cherry, smoke, chocolate mint and underbrush show a caramel nuance; gained sweetness and focus with aeration. Juicy, floral dark fruit and licorice flavors show moderate hang time on the back end, which features dusty tannins and a repeating floral quality.