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The 2008 Clarets (Jul 2011)

Bright red ruby. Vibrant aromas of kirsch, chocolate, mint and tarragon. Intensely flavored and juicy, with excellent precision and a restrained sweetness to the dark fruit and mineral flavors. With its strong impression of energy, this is less easygoing than most 2008 Pomerols but built for a slow and graceful evolution in bottle. Serious and…

Bordeaux ’08: Far Better Than Expected (May 2009)

(70% merlot, 20% cabernet franc and 10% cabernet sauvignon) Ruby-red. Perfumed, sweet nose offers red cherry, raspberry, cinnamon and mineral aromas. Sweet and round on entry, then polished and smooth in the middle, with raspberry and red cherry flavors extended impressively by bright, harmonious acidity. A potential knockout. By the way, the acidity is higher…

Balloons, Mermaids & Margaux: Château Giscours 1938-2023 (Apr 2025)

The 2010 Giscours continues to bear traits of mocha and dark chocolate on the nose, with a touch of wild mint and bold black fruit, though the 2009 has more nuance. The palate is medium-bodied with firm tannins, very concentrated, still a little oaky, and quite bold again on the finish that is overtly peppery….

The 2010 Clarets: A Modern Classic (Jul 2013)

Bright ruby-red. Cassis, blackberry and licorice pastille on the nose. Then sweet, juicy and energetic in the mouth, with complex flavors of plum, currant, cedar, tobacco and spices along with a gamey nuance. Firmly built but not hard. Finishes with serious but fine-grained tannins and a note of licorice. Still a bit strict today, this…

Vertical Tasting of Chateau Giscours (Jan 2012)

(a blend of 71% cabernet sauvignon and 29% merlot): Fully saturated ruby-purple with inky highlights. Captivating nose of cassis, violet, gunflint and aromatic herbs; this struck me as being very dominated by its cabernet component. Fresh, rich and dense, with palate-staining flavors of dark berries, coffee and cocoa complicated by ink and graphite. Very complex…

Vinous Table: L’Ardente, Washington, D.C., United States (Jun 2025)

The 2000 Château Margaux is one of the standouts of the millennial year. This bottle is consistent with the example two years ago, with tightly coiled black fruit, pencil box and violet scents, perhaps the floral element more expressive this time around. The palate has marvellous balance, real weight and density that is atypical for…