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Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021)

The 2000 Branaire Ducru was picked September 25 to October 10 at 12.7° alcohol. It has a similar bouquet to my previous bottle, unfolding discreetly in the glass to reveal cedar-infused red fruit, while hints of dried blood/meat juices evolve with aeration. The medium-bodied palate is elegant and old-school, offering frayed tannins, noticeable acidity and…

New Releases from Australia, Part 1 (Jul 2008)

Dark purple. Blackberry and cherry liqueur on the nose, with suave oak spice, candied licorice and cocoa powder scents adding complexity. Youthfully primary dark berry and bitter cherry flavors are supported by supple tannins, picking up sweet chewing tobacco and minerals on the back. Chewy tannins build on the finish but don’t quite shut down…

2005 Bordeaux: Here and Now (Apr 2021)

The 2005 de Fieuzal is fully mature. Black cherry, game, smoke, tobacco, worn-in leather, spice, mushroom and chocolate are the signatures of a wine that has seen its best days. There’s good depth still to the 2005, it’s just past its prime.

2007, 2006 and 2005 Bordeaux (May 2008)

Good dark red. Roasted plum and beefsteak tomato; showing the exotically ripe side of the vintage. Fat, lush and sweet, with flavors similar to the aromas. Plenty of mocha and nuts from the oak, as well as some slightly drying wood tannins on the finish. Rich but a bit lacking in energy, and probably best…

The Annual Red Bordeaux Report (May 2003)

(roughly a 50/50 blend of merlot and cabernet sauvignon) Good bright ruby-red. Deep, smoky aromas of plum syrup, raspberry, tobacco, iron and roasted nuts. Lush, silky and sweet, with insidious vinosity keeping the lush plum and tobacco flavors fresh and delineated. The suave merlot tannins spread out to cover the entire palate. Much more a…

1997, 1996 and 1995 Bordeaux (May 1998)

Deep ruby-red. Bright, enticing aromas of redcurrant, minerals and tobacco; not quite as ripe as the ’96. Lovely sweetness and clarity of flavor in the mouth. More supple than the ’96, and likely to be approachable much earlier. Finishes with substantial, tongue-coating tannins.