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Bordeaux 2010: All That Glitters… (May 2011)

(a 60/40 blend of cabernet sauvignon and merlot) Deep red. Restrained aromas of cassis, red apple, licorice and black pepper, lifted by an intriguing citrus note. Then juicy and easygoing in the mouth, with light flavors of raspberry and red licorice. Finishes simple and with only average length, but I like this wine’s polite style…

The 2010 Clarets: A Modern Classic (Jul 2013)

Good red-ruby. Cassis and licorice aromas are complicated by herbs and black pepper. Sweet and fresh, but with slightly jammy flavors of dark fruits and licorice showing a faint alcoholic warmth. Rather easygoing wine owing to its ripeness but has plenty of ripe tannins for support.

Intellect & Senses: Bordeaux With Time (Mar 2025)

Poured from magnum, the 2010 Grand-Puy Ducasse offers fresh brambly red fruit tones and far more mineralité/terroir expression compared to older vintages poured at this tasting. The oak here feels more integrated. The palate is well defined and quintessentially Pauillac, with admirable focus, a crunchy texture and graphite notes toward the finish. This is well…

Bordeaux 2010: All That Glitters… (May 2011)

Fully saturated ruby. Knockout nose combines blackcurrant, blackberry, coffee, menthol, graphite and licorice. The palate offers an uncanny combination of sweetness and penetrating power, with expansive, fine-grained flavors of black and red fruits, mint and sweet spices. The very long, rising finish conveys an impression of energy and great finesse, thanks to harmonious acids that…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Le Tertre Rôteboeuf has an impressive bouquet with a mixture of red and black fruit, melted tar on a hot summer day, warm gravel and allspice. This exhibits very fine delineation and focus. The palate is medium-bodied with supple tannins, a fine bead of acidity, a little toasty towards the finish where the…

The 2010 Clarets: A Modern Classic (Jul 2013)

Saturated ruby. Deep aromas of red and black fruits, violet, gunflint, licorice and bitter chocolate, complemented by a sexy oak-derived note of hickory smoke. Large-scaled and sweet, but with terrific precision and refinement to the flavors of dark berries, chocolate, licorice and minerals. Finishes polished and long. Not as opulent or exotic as the 2009,…