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Bordeaux 2010: All That Glitters… (May 2011)

(47% cabernet sauvignon, 27% merlot and 26% cabernet franc; 14.8% alcohol) Dark ruby-purple. Cabernet sauvignon-dominated nose offers clean, spicy aromas of blackberry, minerals, cedar, bitter chocolate and wild herbs. Nicely delineated yet fleshy flavors of blackberry, minerals and tobacco leaf that avoid the austere feel of the Le Clarence de Haut-Brion. Peppery, youthfully chewy tannins…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 La Chapelle de la Mission has a well-defined bouquet with brambly red fruit and undergrowth scents, hints of chai tea and bay leaf emerging with time. This is another Pessac-Léognan with a very pretty nose. The palate is medium-bodied with fine tannins and a crisp bead of acidity. This is well balanced, lightly…

The 2010 Clarets: A Modern Classic (Jul 2013)

Medium red-ruby. Black cherry, licorice, minerals, mint and violet on the nose. Then almost creamy in the mouth, delivering sweet flavors of dark berries, minerals and candied violet. Some tangy red berry notes emerge with aeration, providing lift and focus, but there’s an enticing plumpness of texture here. Finishes with very good length and lift,…

A Woman’s Touch: Lafleur 1985-2022 (Sep 2025)

I have tasted the 2009 Lafleur several times, but on this occasion it is surpassed by not only the 2010, but the 2008. It doesn’t quite have the delineation of those vintages, powerful and burly on the nose with a mixture of blueberry and blackberry, not as ferrous as previous bottles, but just requiring a…

The 2009 Clarets (Jul 2012)

Bright full ruby. Drop-dead gorgeous nose combines superripe strawberry, raspberry jam, black cherry syrup, brown spices, Oriental herbs and exotic oak. Extremely densely packed and energetic but already offering a satin-like texture and great early appeal owing to its sexy sweetness of superripe fruit. There’s an almost pinot-like silkiness of texture to its red fruit…

Bordeaux 2009: The Best Ever? (May 2010)

(53% cabernet franc and 47% merlot) Medium-deep ruby. The complex, captivating nose shows a prominent cabernet franc presence, with enticing aromas of strawberry, violet, cocoa, minerals and white pepper. Enters broad, luscious and fresh, displaying well-delineated flavors of sweet redcurrant and strawberry complemented by a note of spicy red cherry reduction sauce and more white…