Archives: Product Reviews

Woocommerce product reviews

The 2014 White Burgundies: What’s Not To Like? (Sep 2016)

Bright, pale yellow. Subtle, complex scents of spices, flowers, minerals, menthol and white pepper, along with a smoky nuance. Very suave and fine-grained, conveying a light touch to its flavors of lemon, lime and dusty stone. The long, rising finish cleanses the palate. This is excellent, but it may already be closing down in the…

2014 Red Burgundies: Delicious Terroir-Driven Midweights (Mar 2017)

Full, dark red, Sappy scents of black raspberry, violet and licorice are higher-pitched and considerably less earthy than those of the Corton. Chewy and penetrating in the mouth, conveying strong energy and a restrained sweetness to the tactile flavors of plum, berries, spices and pepper. This wine, too, delivers the saline minerality of the year,…

Domaine de la Romanée Conti: A Survey of the 2021s (Mar 2024)

The 2014 Echézeaux Grand Cru is shockingly primary. Dark, brooding and introspective, the 2014 is in no mood to show all its cards today. The mid-weight structure of Echézeaux is evident, but whole cluster savoriness and incisive tannins are masking the fruit at present. I generally have no issue drinking wines on the younger side,…

2014 Red Burgundies: Delicious Terroir-Driven Midweights (Mar 2017)

Bright medium red. At once more somber and higher-pitched on the nose than the Echézeaux, offering aromas of black cherry, dark berries, violet and bitter chocolate. A step up in texture and richness but densely packed and imploded today. At once powerful and cool, conveying terrific energy to its flavors of dark fruits, salty minerality,…

Domaine Leflaive Chevalier-Montrachet: 1981-2012 (Sep 2019)

Rather full yellow with a gold tinge. Slightly exotic apricot and yellow peach scents on first sniff, with notes of wet stone, lemon zest, mandarin and baked bread quickly coming up. Fat, thick and honeyed on entry, but quickly firmed in the mid-palate by an edge of acidity, with strong iodiney minerality emerging on the…

The Annual Red Bordeaux Report (May 2006)

Red-ruby. Explosive aromas of plum liqueur, currant, minerals and lead pencil. Huge, lush, sweet and utterly seamless; this has the palate-caressing texture of liquid velvet. About as deep as this extreme vintage gets. Finishes with noble, compellingly sweet tannins and great length. This is amazing wine, and only its exotic character prevented me from giving…