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Bruno Giacosa: Barbaresco Santo Stefano 1964-2007 (Mar 2017)

The 2007 Barbaresco Santo Stefano captures all of the qualities that makes this such an appealing vintage. Gracious, aromatic and beautifully lifted, the 2007 offers lovely freshness to balance the overt fruit of the year. On this night, I am quite surprised by how firm the tannins are, which is naturally a very good sign…

Focus on Barolo and Barbaresco (Nov 2009)

Good full red. Aromas of currant, camphor, mocha and cedar lifted by an exotic floral perfume. Silky-sweet, precise and intense, with superb calcaire lift to the red fruit and spice flavors. Wonderfully juicy and imploded wine, finishing with serious but very fine-grained tannins and terrific length.

2015 Barolo…The Bigger Picture (Feb 2019)

Burlotto’s 2015 Barolo is absolutely gorgeous. Pliant and open-knit, the straight Barolo captures all of the natural richness of the vintage. Succulent red cherry, plum, lavender, rose petal, spice and new leather all meld together in a supple, inviting Barolo that will be impossible to resist in its youth. This is such a beautiful and…

Barbaresco: Worlds Apart (Oct 2016)

The 2011 Barbaresco Montefico Vecchie Viti is a bit more reserved and tightly wound than the Asili, with biting, firm tannins and less to give now. Then again, it’s Montefico. Dark cherry, smoke, tobacco, licorice and plum meld into the huge finish. Readers will have to be quite patient, but there is plenty to look…

Stand and Deliver: 2001 Sauternes (Sep 2021)

The 2001 Lafaurie-Peyraguey, which just predates Silvio Denz’s ownership, has an attractive nose of dried honey, praline and walnut, displaying good intensity though not amazingly complex. The palate is well balanced with a viscous opening, fine acidity and a touch of orange peel and spicebox toward the finish. Elegant and refined, but it needs a…

Focus on Sauternes/Barsac (Jul 2004)

Pale yellow-gold. Orange peel, quince, honey and sexy oak tones of vanilla and spice. Chewy and powerful in the mouth, with highly concentrated flavors of creme caramel, honey and exotic spices. Finishes very long, honeyed and powerful, not to mention flamboyantly aromatic.