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Exploring New Releases from Coastal Tuscany (Aug 2023)

The 2020 Ornellaia is a gorgeous, elegant wine. Seamless and wonderfully deep on the palate, the 2020 is super-refined from the outset. Even with all of its depth, the 2020 retains terrific freshness and cut to play off its soft, succulent fruit. Overall, the 2020 looks to be a relatively accessible Ornellaia that will drink…

Mouton Rothschild: 2003-2015 (May 2016)

The 2006 Mouton Rothschild is dark, powerful and intense, with firm tannins that need time to soften. This is an especially dark, somber Mouton. Dark black fruit, smoke, menthol gravel and cured meats are some of the signatures. Slight vegetal notes underpin the fruit. I am not sure the 2006 has enough freshness to be…

The Top Clarets of 2006 (May 2009)

Bright ruby-red. Vibrant aromas of cassis, blueberry, cedar and graphite. Wonderfully pure and silky in the mouth, with great subtle, slow-building intensity and superb energy and thrust. A real essence of cabernet sauvignon and Mouton terroir This one really rattled my brain-in the gentlest way. As silky as it is, it possesses bottomless depths. Finishes…

Dance the Quickstep: Burgundy 2020 (Dec 2021)

The 2020 Puligny-Montrachet Village comes from the usual 12 parcels situated in 7 lieux-dits. This has a reserved, backward nose that takes time to open in the glass. It’s a bashful thing. The palate is very well balanced with a fine bead if acidity but again, it is tight and linear. Just a touch of…

Bordeaux at the Crossroads: 2023 En Primeur (April 2024)

The 2023 Montrose is a dark, brooding powerhouse but with the elegance that is such a signature today. Black cherry, plum, leather, licorice, mocha, spice, tobacco and dried flowers infuse the 2023 with tons of character. The Cabernet Sauvignon is so expressive here. Readers will have to be patient, as this is a wine built…

The Dalmatian Vintage: Bordeaux 2023 (Apr 2024)

The 2023 Montrose is focused on the original terroir of the estate, known as Terrace 4, located in front of the river. It comprises 45 hectares, around 12 to 15 hectares less than previous vintages so as to capture the expression of Montrose classified in 1855. Picked from September 5 to 28 and matured in…