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Finding Cool Sunshine: South Africa (Apr 2021)

The 2018 Syrah, which includes 40% whole bunch, has a very intense bouquet of macerated dark cherries, boysenberry, mint and light _garrigue_ scents. The palate is medium-bodied with bold tannins and layers of licorice-tinged black fruit. Grippy and firm, this Syrah will require 2–3 years in bottle to soften. Very fine.

Krug: Clos du Mesnil 1979-1998 (Jul 2011)

We then made the jump so a set of younger wines that had been opened in advance. The 1995 Clos du Mesnil shows pretty notes of autumn leaves, truffles and citrus. It is a rather fat, texturally rich vintage that probably won’t age forever, but rather a wine that offers rewarding drinking at a relatively…

Focus on Champagne (Nov 2005)

Light gold, with a slow mousse. Complex aromas of buttered nuts, brioche, honey, yellow peach and apricot seem evolved and open-knit. But this is surprisingly brisk on the palate, showing edgier, more citrus-driven pink grapefruit and lime flavors. The bitter citrus zest flavors are powerful and almost painfully concentrated. Displays the combination of richness and…

The Lord Giveth…Burgundy 2023 (Jan 2025)

The 2023 Chambolle-Musigny Les Cras 1er Cru has a mineral-laden bouquet that suffuses its effervescent black fruit. There is plenty of energy here. The palate is very harmonious on the entry, a little crunchy in texture and more saline than the Les Combottes with a long, slightly peppery finish courtesy of the 70% whole bunch….

Barbaresco: The Stellar 2021s & Surprising 2022s (Oct 2024)

The 2020 Barolo Bussia is an elegant, beguiling wine. It offers all the intense spice and balsamic character typical of Bussia, with a bit more presence and overall body than the other wines in the range. It’s a combination that works quite well. This is impeccably done.

Bordeaux 2015 At Age Ten (Jun 2025)

The 2015 Lynch Bages offers red berry fruit, wild hedgerow, game and cumin on the nose. This is nicely focused and controlled. The palate is medium-bodied with pliant tannins. It's harmonious with tobacco- and black pepper-infused red fruit. This is structured and very fine, though more evolved than its Pauillac peers. Tasted blind at the…