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A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Valandraud has a ripe and opulent bouquet with precocious red fruit, fig and rose petals, a little warmth of alcohol blurring the edges and becoming more tarry with aeration. The palate is medium-bodied with succulent plush, saturated tannin. This is sleek and modern in style, heady and concentrated with a decadent finish. It…

The 2013 and 2012 Northern Rhône Wines (Feb 2015)

Limpid gold. A bright, intensely perfumed bouquet displays fresh pit fruits, tangerine, pungent flowers and Thai basil, with a zesty mineral nuance building quickly. Rich yet energetic, showing excellent focus and depth to its juicy peach and orange flavors. Becomes spicier on the finish, which features chalky tannins and a touch of floral honey. Manages…

2010 Barolo: Flying High Again (Jan 2014)

The 2010 Barolo Gavarini Vigna Chiniera is a wine of breathtaking purity and finesse. The year that comes to mind is 2008, but the 2010 has a more classic sense of structure, tannic cut and intensity. Bright red berries, crushed rocks, mint and dried flowers are some of the many notes that linger in the…

Barolo and Barbaresco (Nov 2013)

Good bright red. Deep, ineffable aromas and flavors of red cherry, redcurrant, rose petal, menthol and flinty minerality. Rich, concentrated and fine-grained, with captivating early perfume giving the wine outstanding inner-mouth tension. Finishes with substantial noble, mouthcoating tannins and superb length. Grasso compared this wine to the 1989.

2011 Red Burgundies (Jan 2013)

(from high on the hillside): Medium red, a bit less bright than the Bressandes. Extremely minerally on the nose, with a hint of menthol and little in the way of fruit showing today. Then rich and saline in the mouth, showing more structure than perfume today. Youthfully imploded today and dominated by its serious tannic…

1998, 1997 and 1996 Bordeaux (May 1999)

Good full ruby-red. Highly aromatic nose of cherry, redcurrant, tobacco, mocha and spicy oak. Sweet, fat and rather elegant for the vintage, with a terrific core of spice. Will offer great early appeal. Finishes with sweet, oaky tannins and very good length.