Archives: Product Reviews

Woocommerce product reviews

Battle Royale! Bordeaux 1961, 1982, 1990 & 1995

The 1990 Haut-Brion can give the ’89 a run for its money on the right day. This is intense on the nose, with blackberry, tobacco, gravel and just a light touch of camphor. It has stunning delineation and is perhaps the most mercurial ’90 First Growth at the moment. The palate is medium-bodied and powerful,…

Battle Royale! Bordeaux 1961, 1982, 1990 & 1995

The 1982 Gruaud Larose has long been one of the outstanding successes of the vintage alongside stablemate Talbot. This bottle is superb. Relatively youthful on the nose, it offers blackberry and mulberry fruit, veins of pressed violets, and is quite powerful with a subtle and complementary minty element. The palate is beautifully balanced with admirable…

Bordeaux at the Crossroads: 2023 En Primeur (April 2024)

The 2023 Lafite-Rothschild races out of the glass with notable textural intensity. Explosive and deep, with striking balance, Lafite dazzles in this vintage. The 2023 is a somber, virile Lafite endowed with remarkable depth and tons of sheer character. Plum, blackberry, gravel, pencil shavings, graphite, mocha and lavender build into the intense, palate-staining finish. The…

The Dalmatian Vintage: Bordeaux 2023 (Apr 2024)

The 2023 Lafite-Rothschild was picked September 7 to 29 at 45hL/ha and matured in 90% new oak. This is more discrete on the nose—one of the tropes of this First Growth—even when compared to the more immediate Carruades. This takes time to unfurl in the glass, slowly revealing black fruit laced with pencil box and…

Vertical Tasting of Chateau Cheval Blanc (Oct 2011)

(a blend of 56% cabernet franc and 44% merlot; 40 h/h): Bright red. Fresh floral, white pepper, raspberry and strawberry aromas on the captivating nose, lifted by minerals and Oriental spices. Very fresh, balanced and pure on the palate, with bright red berry, floral and delicately smoky plum flavors. Very cabernet franc, and very Cheval…

1998, 1997 and 1996 Bordeaux (May 1999)

Moderately saturated medium red. Deeper aromas of plum, loganberry, milk chocolate and spice; seems more vibrant than the ’97 today. Good density and weight in the mouth; offers a penetrating sweetness and a smooth texture despite its lively acidity. Finishes youthfully fresh, with firm but not hard tannins and sneaky length.