Archives: Product Reviews

Woocommerce product reviews

New Wines from the Tuscan Coast (Jul 2003)

(60% cabernet sauvignon, 25% merlot and 15% cabernet franc) Very dark ruby with a purplish core. Red and black fruits mingle with spicy clove on the nose, followed by raspberry jam, chocolate and cinnamon on the palate. Even fresher and more delineated than the 1999 bottling, with superb focus and concentration. Very ripe tannins envelop…

Three Vertical Tastings (Sep 2004)

(14. 6% alcohol). Full red-ruby. Very ripe nose offers roasted meat, smoke, tobacco, underbrush and mint. Superripe, silky and lush, with a slightly roasted fruit character. Not a hugely complex or deep vintage for Ornellaia, and likely to evolve relatively quickly, but the wine’s uncommonly lush, velvety texture is more than worth the price of…

Blind Vision: 2015 Burgundy Red & White (Nov 2018)

The 2015 La Romanée Grand Cru is a much more introverted wine than the Domaine A.F. Gros Richebourg Grand Cru, less detailed and complex, yet still captivating with its brambly black fruit, graphite and minerals, the latter becoming increasingly expressive with continued aeration. The palate is medium-bodied with svelte tannin. This is beautifully balanced and…

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Dark red with ruby highlights. Superripe but reticent nose offers aromas of black raspberry, mocha, dark chocolate and dried flowers. Voluptuous and utterly seamless in texture but soil-driven stony minerality gives lift and tension to the middle palate and a hint of youthful bitterness to the finish. Shows an intense crushed-berry character complicated by saline…

Through the Other Side: Burgundy 2016 in Bottle (Oct 2019)

The 2016 La Romanée Grand Cru has a lilting bouquet of crushed strawberry and red cherry on the nose, perhaps missing the ambitions and the complexity of the very best vintages that I have tasted over the years. That said, it is very pretty and more open. The palate is medium-bodied with supple tannin and…

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Bright, dark red-ruby. Knockout aromas and flavors of black raspberry, violet, cocoa powder, oak spices and subtle earth tones. At once oakier and more backward than the Echézeaux; quite large-scaled, plush and full but showing little early sweetness. This powerful wine finishes classically dry, with big, broad, almost Cabernet-like tannins and pungent notes of crushed…