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A Century of…Fives (Jun 2025)

The 2005 Rauzan-Ségla has a perfumed and intense bouquet, although it is not as complex as the Château Margaux tasted a couple of hours earlier. Black cherries, iodine, crushed violet, hints of cumin and fennel emerge with time as the 2005 gains complexity in the glass. The palate is medium-bodied with grainy tannins, quite ferrous…

2004 and 2003 Rhone Valley Wines (Jan 2006)

Deep red. Wilder, more earthy and more powerful on the nose than the Mouline, with aromas of bitter cherry, creme de mure, fruity dark chocolate, licorice candy, espresso and pungent violet. Dense and broad on the palate, the cherry compote and blackcurrant flavors complicated by dense, dark tones of coffee, high-octane chocolate and black truffle….

2003 and 2002 Northern Rhone Wines (Jan 2005)

Medium ruby-red. More reticent but wilder aromas of raw currant, black cherry, leather, brown spices and game. Sharply delineated flavors of black cherry, licorice and leather. This is vertical while the 2001 La Mouline is horizontal. A wine of great clarity and thrust, and a brilliant expression of this two-acre parcel. Finishes with captivating brown…

Bordeaux 2010: All That Glitters… (May 2011)

(66% cabernet sauvignon, 30% merlot and 4% petit verdot, a 38% selection for the grand vin; 14% alcohol) Deep ruby. D elicate cassis, violet and inky aromas show an earthy, almost animal nuance. Then clean, dense and tight on the palate, with flavors similar to the aromas. Finishes smooth and long, with hints of dark…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Pavillon Rouge has a delightful, elegant bouquet with wild strawberry, blackberry and cedar aromas, very well defined and focused. The palate is medium-bodied with supple tannins, veins of blue fruit emerging with time in the glass and with just a touch of salted liquorice towards the finish. This could be à point. Tasted…

The 2010 Clarets: A Modern Classic (Jul 2013)

Good deep red. Rather wild aromas of spicy cassis, scorched earth, minerals and truffle, plus a resiny nuance. Broad, lush and powerful for a second wine, with creamy dark berry, graphite and underbrush flavors of noteworthy intensity. I find more porcini than fresh fruit here, and the tannins are still youthfully chewy, but this is…