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Blind Vision: 2015 Burgundy Red & White (Nov 2018)

The 2015 Pommard Clos des Epeneaux 1er Cru takes time to coalesce in the glass, eventually revealing black cherries, raspberries, autumn leaves and a touch of incense. It is understated and classic in style, but seems to grow with aeration. The crisp palate is medium-bodied with fine-grained tannin and plenty of tension – a bit…

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

(bottled at the end of May 2017; vinified with 15% whole clusters and aged in 30% new oak): Healthy dark red. Less dark on the nose than this wine appeared to be in November of 2016, with its redcurrant and cherry aromas complicated by menthol and flinty minerality. At once silky and energetic on entry,…

2010 Red Burgundies (Mar 2013)

Good bright, full red. Open-knit, spectacular aromas of cherry, mocha, red licorice, gunpowder tea and wild herbs; almost liqueur-like yet sappy too. Thick flavors of black raspberry, roast coffee and violet are enlivened by strong but integrated acidity. Most impressive today on the vibrating, almost painfully intense finish. This infant will rely as much on…

The 2010 Red Burgundies (Feb 2012)

The 2010 Ruchottes-Chambertin is an intensely cool, reticent wine. The bouquet recalls the Mazis, but then the firm Ruchottes tannins set in. Ultimately the Ruchottes is built on purity, definition and nuance. The chiseled aromas and flavors possess stunning detail, but it will be some time before the 2010 is ready to drink. Still, I…

It’s Rousseau’Clock: Grand Crus 1967-2019

The 2010 Ruchottes-Chambertin Clos des Ruchottes Grand Cru is one of the strongest vintages for this vineyard in recent years. It sprints out of the blocks with a simply stunning nose: pixelated red fruit, crushed limestone and traces of Lapsang Souchong. The palate is taut and fresh, conveying a sense of coiled-up energy and gentle…

Burgundy With A Bit of Age: 2000-2014 (May 2019)

The 2010 Volnay Champans 1er Cru is an exquisite wine that in my opinion surpasses the Taillepieds served alongside. It is just beginning to show a little bricking on the rim. The bouquet is fresh and vibrant with raspberry, potpourri and loamy scents – just so vivid and bright. The palate is medium-bodied with plenty…